Virtual Coffee: Feature Articles (#)
„Coffee and gourmet beverages have become a part of our daily routine and are a major reason why people gather and socialize at local coffee shops. And there is no better way to enjoy a hot summer evening with friends than by drinking a blended ice coffee at an outdoor café.“
http://www.virtualcoffee.com/july_2002/ smoothies.html - Cached
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„Compact enough to suit virtually any sized kitchen, this versatile appliance is capable of preparing a variety of gourmet coffee beverages, including espresso, cappuccino, mocha, and latte drinks effortlessly. Using either pre-packaged, pre-tamped coffee pods or loose ground espresso, the machine makes up to 14 cups of gourmet espresso, and with 13 bars of pressure, the unit's powerful milk frother quickly makes thick, frothy, steamed milk. The 20-ounce water reservoir is designed with an easy-to-read water-level indicator and is removable for convenient cleaning and filling. Other features include the unit's handy "on/off" switch, brew and steam control buttons, a steam nozzle, frothing attachments, a steam/froth control knob, and indicator lights for power, brew ready, and steam ready.“
http://www.amazon.com/exec/obidos/tg/detail/-/ b0001o2vp2?v=glance
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„Flavored coffees created an awareness of gourmet coffees which continues to grow to this day. Innovative allied products such as cappuccinos, cold and frozen coffee beverages have begun to enhance the continued sales of coffee throughout the North American market place. The same awareness is growing in the Asian and South American market places. Melchers has experienced growth in smaller areas such as Europe, Africa and Australia.” Indeed, while many purists resist giving the category its due, flavored coffees popularized the whole bean sector and may have created, over the past two decades, many more specialty coffee drinkers than otherwise would have appeared.“
http://www.teaandcoffee.net/0801/coffee2.htm
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„Although it is coffee that still receives the bulk of the press concerning consumer awareness of specialty beverages, tea has been quietly following on its heels in recent years. Coffee shops have increased their inventory of specialty and gourmet teas, including loose teas. Supermarket aisles are filling up with more colorful (and more expensive) containers of flavored tea. Ready-to drink iced tea beverages’ labels are now touting more than just the very generic “tea”: rooibus, green tea, and other specialty iced beverages are coming out on the market en force, and are growing in popularity.“
http://www.teaandcoffee.net/1203/tea.htm
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„Their “Specialty Coffee” menu includes Caramel Creamer, French Vanilla, Milky Delights, Mocha and Nutty Buddy. Their “Hot Specialty Beverages” include gourmet teas, chai tea latte and hot chocolate. “Cold Specialty Beverages” feature smoothies, Nantucket Nectars and Evian bottled water. Accompanying the coffee and other drinks are “Gourmet Desserts” such as Viva Tiramisu, Chocolate Raspberry Rumble, NY Style Cheesecake, World’s Greatest Carrot Cake, Chocolate Caramel Peanut Pie, Bistro Hot Fudge Cake, and Bistro Rustic Apple Tart.“
http://www.teaandcoffee.net/1201/retail.htm
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