View topic - My fair trade beans experience - Coffee Forum (#)

  „it is always rather bitter and never any tasteful. I do not know its orgins as it was a gift, but I do know without any of the traditional non-fair trade coffees at my office I had to purchase an extra pound of beans just so I am not drinking bitter coffee all week!“

http://www.coffeeforums.com/ viewtopic.php?p=1660 - Cached

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Some slightly related:

The Coffee Review - the world's leading coffee buying guide

  „Caracol.  Also known as Peaberry. A small, round bean formed when only one seed, rather than the usual two, develops at the heart of the coffee fruit. Peaberry beans are often separated from normal beans and sold as a distinct grade of a given coffee. Typically, but not always, they produce a brighter, more acidy, but lighter-bodied cup than normal beans from the same crop. “

http://www.coffeereview.com/ glossary.cfm?alpha=c - Cached

It's All About Coffee

  „Our quest is to search out the best super premium green coffees and green coffee beans available. We are less concerned about providing a long menu of huge selections, but rather, a carefully selected offering of world class coffees, at affordable prices, that will enhance your home coffee roaster experience.“

http://www.aboutcoffee.net/ 2002_11_03_bcearc.html - Cached

View topic - Fara Cafe's Special Roast (Dark) - Coffee Forum

  „In general, as a personal preference, I like to use dark roasts, such as the Fara Cafe Special Roast and the Euro Coffee Baritone Roast, in a blend to add bite, snap and "wake up" mellower beans, rather than drink them straight by themselves. I'm sure dark roast fans will find them great straight!“

http://www.coffeeforums.com/ viewtopic.php?p=1242 - Cached

CoffeeGeek - Regional: Central and South America, Colombian coffee

  „ espresso really the fineness of the grind rather than a variety. If you wish to make espresso from Colombian coffee, just select a good grade (100% arabica beans or a blend with predominately arabica beans), and choose a roast type. I happen to prefer medium roast for my espresso but many folks like darker roasts for espresso. A good local roaster can probably help you with this (selecting a roast type).“

http://www.coffeegeek.com/forums/worldregional/centralsouth/ 1705 - Cached

coffeecrew.com - victoria, b.c. canada

  „I work in an icecream store, but we have a rather large esspresso machine, and we buy beans from the local coffee store  “

http://www.coffeecrew.com/support-forum/ page_5.html - Cached

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