View topic - Air roasted or drum roasted? - Coffee Forum (#)
„Different strokes for different folks. My sincere desire is to develop some ways to truly control roast time and profile with the Sivetz and then get some experience under my belt with a commercial drum roaster. perhaps then I can make some valid A/B comparisons. Until then I'm thankful that I have a chance to work in the coffee business in some small way - it's very satisfying even though I still have my "day job".“
http://www.coffeeforums.com/ viewtopic.php?t=579&start=15 - Cached
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„Green coffee will store well for over a year without loss in character whereas a roasted coffee will be best consumed within a week. Buying your beans unroasted will allow you to make large purchases without worrying about the beans going bad.“
http://www.ineedcoffee.com/99/04/homeroast/
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„ Today I just found hot just how hot roasted coffee can get. You are more than aware that I have been testing the Hottop coffee roaster. I went out into the garage this morning to roast another three batches. The first was 250 grams of Yemen Mocha.“
http://home.surewest.net/frcn/coffee/ coffee53.html
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„1. For RIO roasters who buy (not produce) green within origin and roast within origin: A verifiable report listing a) beginning green inventory pounds, b) pounds of green roasted, c) percent and pounds of roast weight loss, d) distribution of roasted pounds into packaged quantities (i.e.: 5#, 1#, ½#, 10 oz, 3 ½ oz, etc., consumed as tasting samples, home use, etc.), and d) the ending inventory of green. The packaged total weight for commercial sale and donations must be approximately the same as the number of 100% stickers, recognizing a small percent of error for ruined labels, roast errors, etc.“
http://www.hawaiicoffeeassoc.org/gtr100.htm
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„Roasts too much coffee. Small roaster samples are too small for ideal roast SIVETZ HEAT GUN/SAMPLE ROASTER“
http://www.teaandcoffee.net/0503/coffee.htm
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„Now you are done and need to study how to control the heat and how to roast. You need a lot of experience to get use to your own home made roaster. Even after you get your coffee roasted, you need to let it rest for around 48-72 hours before testing the taste. So a lot of time is needed.“
http://www.ineedcoffee.com/05/diyroaster/
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