Timeforcoffee.com (#)
„Coffee Time is roasted in small batches from only the highest quality coffee beans available. Our coffee is packaged and sent to you in our special valve bags to insure freshness on its journey to your coffee maker. Each bag of Coffee Time is sealed immediately after roasting it by a system that removes the oxygen from the bag.“
http://www.timeforcoffee.com/coffeetime/ about.htm - Cached
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„The process usually involves treating the freshly roasted beans with chemical flavourings (sometimes natural, and sometimes not). The fact that the coffee is processed with chemicals is a point against them. Since they are going to be treated anyway, quite often the beans are not of the highest quality and the roasting is haphazard. In other words, it may be a delicious drink, but it's still poor coffee.“
http://www.timeforcoffee.com/coffeetime/ kinds.asp
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„After three or four years, the beans begin to grow larger and flat; this coffee is called Flat Bean Santos and is cheaper and less desirable than Bourbon Santos. Bandeirante is a particularly good and consistent Brazilian estate-grown coffee that appears frequently on specialty coffee lists.“
http://www.timeforcoffee.com/coffeetime/ country2.asp
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Why Home Roast? (INeedCoffee.com)
„Just buy a small batch of green beans over the internet and locate a few, common household items. Once you have your supplies, you can have fresh roasted coffee within 5-15 minutes, depending on the roasting method and roast preference.“
http://www.ineedcoffee.com/00/11/whyroast/
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The Value Of Coffee - National Coffee Association
„Here is something else you may not know about coffee – before being roasted, coffee beans are green. Unroasted coffee -- known in the industry as green coffee -- is sold as a commodity on the world market. The cost of coffee is, therefore, affected by anything that alters the worldwide supply, such as drastic weather conditions like freezing temperatures or drought. But even with occasional price increases, coffee is still inexpensive, especially compared to the cost of other beverages.“
http://www.ncausa.org/public/pages/ index.cfm?pageid=72
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