Timeforcoffee.com (#)
„Wet-processed coffee from the Chanchamayo Valley, about 200 miles east of Lima in the high Andes, has the best reputation of the Peruvian coffees. The Cuzco region, particularly the Urubamba Valley, also produces a respected washed coffee, and some good certified organic coffees from Northern Peru are now appearing in specialty-coffee stores.“
http://www.timeforcoffee.com/coffeetime/ country2.asp - Cached
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http://www.timeforcoffee.com/coffeetime/ artshow.asp
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„Peruvian also is often used in dark roasts and as a base for flavored coffees.Wet-processed coffee from the Chanchamayo Valley, about 200 miles east of Lima in the highAndes, has the best reputation of the Peruvian coffees. The Cuzco region, particularly theUrubamba Valley, also produces a respected washed coffee, and some good certified organiccoffees from Northern Peru are now appearing in specialty-coffee stores.“
http://www.koffeekorner.com/southamerica.htm
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„Coffee Time is roasted in small batches from only the highest quality coffee beans available. Our coffee is packaged and sent to you in our special valve bags to insure freshness on its journey to your coffee maker. Each bag of Coffee Time is sealed immediately after roasting it by a system that removes the oxygen from the bag.“
http://www.timeforcoffee.com/coffeetime/ about.htm
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„Loose grain and without character. Color clear coffee; opened in the center.“
http://www.timeforcoffee.com/coffeetime/ types.asp
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„The fact that the coffee is processed with chemicals is a point against them. Since they are going to be treated anyway, quite often the beans are not of the highest quality and the roasting is haphazard. In other words, it may be a delicious drink, but it's still poor coffee.“
http://www.timeforcoffee.com/coffeetime/ kinds.asp
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