The Javagirl Goes A-Cupping

The Javagirl Goes A-Cupping ()

  „Being more labor-intensive, Swiss-water-process beans are generally more expensive. Peet's wisely carries both types of decaffeinated coffee. In either form, decaffeination certainly seems to work: it would take thirty cups of decaf coffee to equal one caffeinated cup. Where our Decaf Special is concerned, we find it woody in taste and nicely flavorful.“

http://www.sallys-place.com/beverages/coffee/ javagirl.htm - Cached

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Some slightly related:

Trottet - Notre Société - La tradition Trottet - Notre Société - La tradition

  „Cafés TROTTET is continually seeking the best technologies in order to improve its coffee production in the form of beans or ground and in individual portions.“

http://www.trottet.info/ societe_production_en.asp - Cached

Drinking Decaffeinated Coffees Drinking Decaffeinated Coffees

  „They use several methods to decaffeinate coffee beans, but there are two preferred methods: removal of caffeine by either solvents or water. For those health-conscious consumers that shudder at the thought of chemicals being added to their coffee beans, there has been little evidence that the chemical used is harmful. This fact may not convince many of you to choose the chemically processed beans, but have you considered the flavor quality? Water-processed beans lack the flavor that is found in the chemically-processed beans.“

http://www.sallys-place.com/beverages/coffee/ decaffeinated.htm - Cached

View topic - Sour coffee? - Coffee Forum View topic - Sour coffee? - Coffee Forum

  „Obviously its better if you buy from your local specialty roaster- they can sell small volumes direct to you in whole bean (or if you request) ground form. Its always better to buy the whole beans and invest in a grinder so you can grind beans as you need them. Ground coffee can deteriorate at a pretty quick clip...“

http://www.coffeeforums.com/viewtopic.php?t=794 - Cached

It's All About Coffee It's All About Coffee

  „Why yes, as a matter of fact, you do. When you pull out your supply of green decaf beans the physical differences between regular and decaffeinated beans is striking. Compared to the unprocessed beans, which are plump and green, the decaf appear stunted: and shriveled, with a brownish tint, almost as if they were already roasted. What path have these beans traveled to lose that component called caffeine, and take on this striking difference?“

http://www.aboutcoffee.net/2002/08/ what-is-decaf-anyway.html - Cached

illy caffè North America illy caffè North America

  „illy is one single blend of coffee made from nine varieties of Arabica beans, available in medium and dark roasts, in regular and decaffeinated, whole bean, ground and E.S.E. (Easy Serving Espresso or pods). illy coffee is sold in more than 70 countries.“

http://www.illyusa.com/pr/ the_business_of_coffee.htm - Cached


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