The Coffee Review - the world's leading coffee buying guide (#)
„As you gauge the flow of coffee keep in mind that it will continue to run into the cup or receptacle for a moment or two after you have turned off the pump or shut off the coffee valve.If you use a pump or piston machine, brewing into a jigger, or bartender's shot glass, is a simple way of making certain that you do not produce overlong, bitter-tasting shots when you are brewing for frothed milk drinks. For a classic 1 1/4-ounce serving, brew the shot, including crema, up to the line on the glass.If your brewer does not have a mechanism for cutting off the flow of the coffee, you will need to improvise. If the design of the machine permits, use two separate coffee-collecting receptacles, one to catch the first rich dribbles, which you will drink, and a second to catch the pale remainder, which you will throw away. Whatever you do, don't spoil the first bloom of coffee by mixing it with the pale, bitter dregs.“
http://www.coffeereview.com/article.cfm?id=55 - Cached
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The Coffee Review - the world's leading coffee buying guide
„Usually served in an 8- to 10-ounce cup or mug. If the ground coffee is not doubled, and the operator simply forces twice as much water through one serving's worth of ground coffee, you're getting a bitter, watery perversion, rather than a taller, stronger version of a good drink.“
http://www.coffeereview.com/ reference.cfm?id=199
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The Coffee Review - the world's leading coffee buying guide
„Without getting obsessive about it, try not to mix coffees from your various samples while grinding. Sometimes coffee will cake up in various spots in a grinder receptacle. In this case, try to knock out the caked portions of one sample before grinding the next.“
http://www.coffeereview.com/article.cfm?id=15
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The Coffee Review - the world's leading coffee buying guide
„Automatic Filter-Drip Coffee Makers. Coffee brewers that automatically heat and measure water into a filter and filter receptacle containing the ground coffee. “
http://www.coffeereview.com/glossary.cfm
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The Coffee Review - the world's leading coffee buying guide
„I was personally relieved to discover that the sequence of my preferences matched the preferences of the international jury that selected the Cup of Excellence winners. True, my ratings numerically were about three or four points higher than the international jury ratings, but this can be explained in a number of ways, ranging from Ken Is Too Easy to the fact that I am cupping these coffees in slightly darker, more fully developed production roasts than the lighter "cupping" roast used for international cupping competitions. In the case of the Vargem Grande, a competition coffee offered by two different roasters, the difference in my ratings between the two versions directly relates to roast style. This delicate coffee seemed to fare much better in the medium roast offered by Mr.“
http://www.coffeereview.com/article.cfm?id=57
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„Now that we've covered the basic components in a great cup of espresso, let's move on to review some of the better-known pieces of equipment available to the home espresso maker. All prices are approximate retail listings.“
http://www.sallys-place.com/beverages/coffee/ expresso_machine.htm
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