Coffee by Country | Page 1 Coffee by Country | Page 1

  „The central and eastern cordilleras produce the best coffees. The principal coffees of the central cordillera are Medellin, Armenia, and Manizales, all named for the towns or cities through which they are marketed. Medellin, the most famous coffee of the three, is known for heavy body, rich flavor, and fine, balanced acidity; Manizales and Armenia are, in general, thinner in body and less acidy. For the purposes of large-scale marketing in the United States, these three coffees are often grouped together as MAM, an acronym for Medellin-Armenia-Manizales.“

http://www.lucidcafe.com/bycountry.html - Cached

CRS Fair Trade CRS Fair Trade

  „But while we are paying as much as $12 or more for a bag of conventionally traded Colombian coffee in gourmet coffee shops here in the United States, coffee exporters in Colombia are getting as little as 49 cents per pound—and the farmers who grew the coffee are only getting a fraction of that amount. That means that when we pay $1.50 for a cup of conventionally traded Colombian coffee the farmer who grew it gets less than 1¢!“

http://www.crsfairtrade.org/what_is/ columbia.htm - Cached

Café de Colombia - OUR CAMPAIGN Café de Colombia - OUR CAMPAIGN

  „In these very same commercials consumers were told that finding a 100% Colombian Coffee brand is as simple as looking for Juan Valdez ­ i.e. the Juan Valdez logo on a coffee can or package. This campaign started shortly after the logo was created in 1981 and continues to run today to remind consumers how to buy the product. The 1990's: The "Grab Life by the Beans" Campaign The 1990's signaled the introduction and surge of the espresso bars which brought with them a new generation of younger coffee drinkers.“

http://www.juanvaldez.com/menu/advertising/ - Cached

Cafe´ de Colombia - GROWING Cafe´ de Colombia - GROWING

  „Cafe´ de Colombia - GROWING The story of Colombian Coffee begins in the nursery, where thousands of carefully selected beans are planted. The beans are sown close together and covered with rich, fertile soil. About eight weeks later, the seeds germinate and roots develop.“

http://www.juanvaldez.com/menu/history/ growing.html - Cached

Café de Colombia - YUKON Café de Colombia - YUKON

  „Café de Colombia - YUKON YUKON Each one of the listed brands will carry the 100% Colombian Coffee prefix as well as the 100% Colombian Coffee trademark. Please note that while the brands may come in either whole bean or ground roast coffee, caffeinated or decaffeinated, they are not available as instant coffees or with flavor enhancers.“

http://www.juanvaldez.com/menu/brands/area/ yukon.html - Cached


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