The basics of the brew. - coffeecrew.com - victoria, b.c. canada (#)

  „After the coffee has been brewed, you should serve it immediately. If any is left over, store it in a thermos bottle - not on a burner or hot plate. If coffee is left on a heated surface for more than a few minutes, the aromatic compounds that make it taste good will begin to break down and the water in the coffee will evaporate, leaving behind a soup of bad-tasting chemicals!“

http://www.coffeecrew.com/articles/.../ the-basics-of-the-brew-updated-june-2004-.html - Cached

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Some slightly related:

Tea & Coffee 12/00 - Starting Up an Espresso Cart or Kiosk

  „They even listen to suggestions to use good water and to brew the coffee into a shuttle system or large commercial thermos to protect it from the heat. If the coffee must be brewed into a glass carafe, they agree to throw it away 20 minutes after brewing. They further agree to keep the brewing equipment clean, and to throw away the coffee grounds after brewing.“

http://www.teaandcoffee.net/1200/retail.htm - Cached

BUNN Coffee brewers available in Canada

  „You can improve your profits by investing in high quality BUNN coffee brewing equipment. look below to click on the model that fits your needs, then follow the five easy steps to consistently brew the delicious cup of coffee that keeps customers coming back for more.“

http://www.bunnomatic.com/pages/canada/ ca_coff.html - Cached

How To Brew Coffee - National Coffee Association

  „Pour it into a warmed mug or coffee cup so that it will maintain its temperature as long as possible. Brewed coffee begins to lose its optimal taste moments after brewing so only brew as much coffee as will be consumed immediately. If it will be a few minutes before it will be served, the temperature should be maintained at 180 - 185 degrees Fahrenheit.  It should never be left on an electric burner for longer than 15 minutes because it will begin to develop a burned taste.“

http://www.ncausa.org/public/pages/ index.cfm?pageid=71 - Cached

View topic - cold brew/toddy question - Coffee Forum

  „Toddy's cold brewed coffee is about as good as it gets. I started drinking it in college 20 years ago, and brew coffee no other way. Plus, it's easy - you can make it one cup at a time as strong or weak as you prefer. My dinner guests rave about it.“

http://www.coffeeforums.com/viewtopic.php?t=573 - Cached

Coffee Association of Canada

  „To brew a cup of coffee or tea, a K-Cup is placed in the brewer drawer and a button is pressed. Inside each K-Cup is a pure paper filter with the ideal grind and measure of Van Houtte coffee or Bigelow tea. It's sealed air-tight to keep light and moisture out, and freshness and aroma in. In less than a minute, the perfect cup of coffee or tea is ready to be served.“

http://www.coffeeassoc.com/recentnews4.htm - Cached

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