The basics of the brew. - coffeecrew.com - victoria, b.c. canada (#)
„Roasted whole coffee beans keep for a week before they should be consumed. Stored in a dry, airtight container to prevent contamination or contact with moisture, roasted whole bean coffee holds its flavor and aroma for about a week.“
http://www.coffeecrew.com/articles/.../ the-basics-of-the-brew-updated-june-2004-.html - Cached
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„Reheating coffee is even worse. An airtight thermos preserves flavor for several hours if you filter the coffee first. But even filtered coffee will develop a thermos taste. Brew it fresh instead for small effort and a big reward.“
http://www.peets.com/learn/coffee_basics.asp
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Know the coffee brewing process
„Brewing great coffee is a simple process where flavor is extracted from ground coffee beans using hot water as the catalyst. But Dr. Brew says there is a craft to brewing good coffee; capturing all the color, aroma, body and great taste your customers deserve and expect.“
http://www.bunnomatic.com/pages/drbrew/ dr3process.html
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The right holding time for coffee
„When a coffee decanter is placed on a warmer, the brew begins to break down with the application of direct heat. After 20-30 minutes your coffee begins to lose its fresh brewed flavor and may no longer be considered acceptable. Beyond 30 minutes, the flavor can deteriorate to the point of being objectionable.“
http://www.bunnomatic.com/pages/drbrew/ dr5holding.html
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„Roasted whole coffee beans keep fairly well. The bean itself is a protective package, albeit a fragile one. Stored in a dry, airtight container to prevent contamination or contact with moisture, roasted whole-bean coffee holds its flavor and aroma for about a week.“
http://www.coffeereview.com/ reference.cfm?id=157
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How To Brew Coffee - National Coffee Association
„The quality and flavor of your coffee is not only determined by the brewing process you prefer but also by the type of coffee you select. For example, what country is the coffee from, what region and what variety of coffee tree? Or is it a blend from several countries, regions or varieties? Do you favor a dark roast coffee, a light blend or something in between? What kind of grind have you selected? Remember to be creative -- you can choose a dark espresso roast coffee and still have it ground to be brewed in a drip system.“
http://www.ncausa.org/public/pages/ index.cfm?pageid=71
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