Ten Steps To Coffee - National Coffee Association (#)
„This process, called pyrolysis is at the heart of roasting. It is what produces the flavor and aroma of the coffee we drink. When the beans are removed from the roaster, they are immediately cooled either by air or water. Roasting is generally performed in the importing countries because freshly roasted beans must reach the consumer as quickly as possible.“
http://www.ncausa.org/public/pages/ index.cfm?pageid=69 - Cached
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View topic - Coffee bean question - Coffee Forum
„I would like any info anyone knows on roasting their own coffee. Do I need to buy an expensive machine, how do i get the different types of flavor beans like in the shops if I try and roast my own coffee, for example how do i get french roasted beans.“
http://www.coffeeforums.com/viewtopic.php?t=931
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Roasting Less Than 8 oz. In the Alpenrost: Home Coffee Roasting: Sweet
„Experienced roaster/operators can use the Alpenrost to test smaller samples of green beans by doing a "manual roast." This technique will allow the roaster to roast in smaller quantities (IE: 125gr. /4oz.) rather than the “recommended 225gr. /8oz.“
http://www.sweetmarias.com/ alpenrost.small-batch-info.html
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„The flavor peaks a few days after roasting and diminishes over time, even in a sealed bag, and very quickly once exposed to air, light, and moisture. So the sooner you can enjoy your beans after roasting, the better your coffee will taste. (Another tip for optimal flavor is to always buy whole beans and grind only the amount you need just before brewing).“
http://www.peets.com/.../ coffee_to_order.asp?sid=d29320c4c6e79499ae6ec3359aa2a837
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„Coffee is usually roasted for about 10 to 20 minutes at temperatures ranging from 400ºF to 425ºF. The secret to developing the aroma and flavor of coffee is found in the roasting of the coffee beans. The length of time, as well as temperature of the roast, are crucial in producing a quality cup of coffee, as well as determining which characteristics will be emphasized or muted. If roasting is too short, the oils won't be brought to the surface and the coffee will have a nutty flavor and lack consistency.“
http://www.juanvaldez.com/menu/history/ roasting.html
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„Just in case you felt you needed more coffee machinery around your kitchen. Home coffee roasting is actually pretty easy, and takes hardly any time at all. Though it's possible to roast your coffee beans in the oven, in a frying pan or even a popcorn popper , having a proper roaster may be handy for the roasting novice.“
http://coffeetea.about.com/b/a/086692.htm
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