Tea & Coffee Message (#)

  „: Need urgently Nescafe coffee from Brazil or Spain either Matinal or Nescafe or Nescafe Gold, Coffeemate creamer. Contact immediately“

http://www.teaandcoffee.net/news/messages/ 6876.html - Cached

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Some slightly related:

Indian coffee board- monthly magazine- Coffee and Human Health

  „Mr. Carlos Brando from Brazil presented the "Brazilian Experience to Promote Coffee Consumption" covering a comprehensive overview of coffee consumption in Brazil during 1990's and highlighted several steps taken to promote coffee consumption. Coffee consumption was promoted by creating awareness among different segments of the population by disseminating the positive health effects of coffee through media and messages. The consumer was targeted before the medical professionals in order to improve the domestic coffee consumption.“

http://www.indiacoffee.org/newsletter/2004/oct/ coffee_human_health.html - Cached

BSCA - Brazil Specialty Coffee Association

  „The Brazilian Specialty Coffee Association is promoting a series of actions with its own resources for many years and during this time it developed a partnership with international importers and representatives in the following markets: United States, United Kingdom, Germany; Switzerland; Italy; Spain and Japan. For sales to continue their ascending path in those markets we have to give support to our present clients and conquer new buyers through visits, lectures, samples, promotions and specialty coffee sampling.“

http://www.bsca.com.br/strategies.php?lang=en - Cached

Tea & Coffee 12/01 - Tropical Depression: Brazil at the Worst of Times (Cont)

  „A few factors are working in Brazil’s favor. The worldwide increase in consumption of espresso has increased the demand for Brazilian coffee. The Brazilian Specialty Coffee Association has made great strides in promoting the concept of sustainable coffee farming - “sustainable” defined as balancing economic feasibility with social and environmental concerns. And pulped natural technology continues to improve quality while reducing harvest costs.“

http://www.teaandcoffee.net/1201/coffee2.htm - Cached

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