Tea & Coffee 12/04 - From Bland to Killer Brand (#)
„David Morris, c.e.o. of Dillanos Coffee Roasters, Sumner, WA is also known as “America’s Specialty Coffee Brand Coach.” He often travels on his Harley Davidson, working with customers countrywide on successfully branding their identity. Whether teaching the business training seminar at Coffee Fest in Seattle, Chicago or Las Vegas, or working with Dillanos clients, those who meet David walk away with unbridled enthusiasm to effectively brand their product. Contact David Morris at (253) 826-1807 or visit www.dillanos.com .“
http://www.teaandcoffee.net/1204/retail.htm - Cached
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„But according to Ted Lingle, executive director of the Specialty Coffee Association of America (SCAA), the drink has just as much potential to become an American classic. He says the Coffee Development Group launched the first iced cappuccino during the 1984 Summer Olympics in Los Angeles. The drink received a huge response from both local and international visitors.“
http://www.freshcup.com/ mar02_coffeontherocks.htm
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The SCAE Awards for Coffee Excellence
„Proprietor of Zoka Coffee Roaster & Tea Co., in Seattle, Washington. As a long-time volunteer for the Specialty Coffee Association of America's committees and board, Jeff has also been very active in the proliferation of barista competitions in the United States. He sponsored and hosted the first SCAA sanctioned Barista Jam in Seattle in February, 2003, and plans to host another in the coming months.“
http://www.scae.com/awards2004.htm
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Anthony Ramirez (INeedCoffee.com)
„Anthony Ramirez works for the Specialty Coffee Association of America, in Long Beach, CA. He says "I love my job and really look forward to each new day to help someone better understand the coffee industry, or connect members to affiliated businesses or products in the specialty coffee industry."“
http://www.ineedcoffee.com/by/anthony_ramirez/
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„LONG BEACH, CA - The Specialty Coffee Association of America (SCAA) supports the efforts of Oxfam International to raise awareness of the social, environmental, and economic impacts of the current crisis on coffee farmers world-wide. The long-term viability of the specialty coffee industry is dependent upon the sustainability of those who produce high-quality coffee. For this reason, it is in the best interest of specialty coffee roasters and retailers to build long-term relationships that provide fair prices to coffee producers.“
http://www.aboutcoffee.net/ 2002_10_06_bcearc.html
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CoffeeGeek - Guild for Coffee Roasting Professionals Announces Apprenticeship Program
„The educational program will coordinate the collaborative efforts of The Roasters Guild and The Specialty Coffee Association of America (SCAA) and present a curriculum for coffee roasting, product testing, manufacturing, farming and processing, and other coffee related topics. These educational lessons will be presented at Roasters Guild events and at SCAA conferences in the form of seminars, lectures, workshops, and also self-directed home study. The course syllabus will be presented in graduating levels of challenge with a logical progression of basic classes as prerequisites for advanced topics.“
http://www.coffeegeek.com/resources/pressreleases/ scaajuly32003
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