Tea & Coffee 01/00 - Coffee International (#)
„MMahlkönig, the German manufacturer of professional coffee grinding equipment for industry and foodservice sectors, reports several developments in its product line. These include the release of the Guatemala Filter model - grinding and dosing for large brewing filter baskets; the Twin Espresso Grinder - fully automatic double grinder and doser for professional espresso bar machines; and the innovative and sleek new K501 Shop Grinder. The company also announces an important new design feature for its existing D27 industrial grinder.“
http://www.teaandcoffee.net/0100/coffee.htm - Cached
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„He considers the larger number of pods per pouch to be an added convenience to the foodservice customer both in savings in packaging materials and a better quality espresso. He notes the preparation process is slowed down when a server is making several espresso drinks and must open a package containing a single pod for each beverage. By the time the last one is prepared, the first one has cooled down.“
http://www.teaandcoffee.net/0900/retail.htm
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„Canton, MA. --- The countrys leading fair trade coffee company praised Starbucks for its recent announcement of intent to purchase a small portion of its coffee under certified fair trade terms. Massachusetts-based Equal Exchange pioneered the fair trade coffee movement in the United States in 1986 and to date remains the largest and only company to purchase 100% of its coffee from small farmer cooperatives under internationally recognized fair trade criteria.“
http://www.equalexchange.com/news_info/ prstarbucks.html
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„If the extraction occurs in longer than 30 seconds, grind your coffee coarser. Talk to you local coffee professional for additional information. Storage Tip“
http://www.coffeeuniverse.com/tips.html
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„Grinding coffee beans yourself has the advantage in that you grind only the required amount of coffee beans. For optimal, fresh aroma you can put together your preferred blend of favorite coffee beans.“
http://www.braun.com/global/products/fooddrink/breakfast/ coffeemills.html
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„To extract espresso properly it is essential to use a burr grinder and to grind per order. The two major types of burrs used are flat and conical. Conical burrs are desirable because they increase the surface area of each particle and the amount of flavor that can be extracted from the coffee. Since conical burrs have longer cutting edges, the burrs can rotate at lower speeds which reduces the heat created. Flat burrs should be replaced after 600 pounds of coffee have been ground and conical burrs should be replaced after 2000 pounds of coffee have been ground.“
http://www.coffeeresearch.org/espresso/ grindanddose.htm
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Archived in Its A Grind, Automatic Espresso Machines, Espresso Bar, Espresso Grinder, Espresso Shop, Grind, Grinder





