Roasting (#)
„Coffee roasting is a skill; a process to create and release flavour and aroma. Each coffee has its own characteristics, for example, Santos has a soft smoothness, Kenya coffee has a lively acidity and Cost Rica coffee has a delicate sharpness. Each coffee has its own character and is at its best a different stages of roasting - some coffees are medium roasted, others dark or very dark roasted.“
http://www.britishcoffeeassociation.org/ id37.htm - Cached
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„Winner in the 2000 Specialty Coffee Association of Panama Cupping Event. Gently lively acidity rides a full, buttery body toward a splendid, complex, wine-toned finish.“
http://www.coffeereview.com/ allreviews.cfm?cupdate=%7bts%20'2000-07-01%2000:00:00'%7d
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„Bourbon Santos is smooth in flavor, medium in body, with moderate acidity in short, another decent but hardly extraordinary coffee. Since it generally sells for about the same as more distinguished, unusual coffees, I see little reason to buy it except gourmet curiosity. The cheaper Brazilian coffees are occasionally for sale in specialty stores, presumably to be used by consumers to save money in their private blends.“
http://www.timeforcoffee.com/coffeetime/ country2.asp
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„Latin American coffees are known for their clean mouth feel and slightly sweet, lively acidity. In some of these coffees, the acidity sparkles clearly above the other flavor components; in others, it provides a subtle but crisp accent.“
http://www.peets.com/learn/coffee_tasting.asp
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Sweet Maria's Coffee Cupping Reviews: Archive A - F
„The brightness has a ripe, mature lemon quality, not what I would normally call a citrus acidity (such as some Kenyas). (Have you ever had a lemon that ripens on the tree to the point it becomes quite sweet?) It has moderate milk chocolate and hazelnut in the cup, offset with a modicum of sweetness that intensifies in the finish - what a great finish this cup has! The body is medium, and has a silky mouthfeel. The aftertaste is chocolate-caramel, clean and mild.“
http://www.sweetmarias.com/ coffee.reviewarchive.a-f.html
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Archived in Coffee Roasting