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Reference of Terms and Grading for our Coffee

Reference of Terms and Grading for our Coffee ()

  „This system below uses the common terms (or ones that will make immediate sense to SCAA judges) but weights the scores differently. I have used the "Cupper's Correction" rating, also called "Overall Points" which allow the cupper to espress the desirability of a cup that rates unfairly low by the other scores. I have also split Fragrance and Aroma into two 1-5 ratings. We tried to use this system with a 1-15 rating for Flavor, since it outranks the other individual categories in importance, but found it difficult to impliment.“

http://www.sweetmarias.com/ coffee.reference.html - Cached

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Hawaii Coffee Association Hawaii Coffee Association

  „Hawaii delegation may be approached at SCAA regarding white paper on minimum quality standards for imported coffee into the US. Official position is we're supporting a law that would establish purity and wholesomeness of coffee imported into the US.“

http://www.hawaiicoffeeassoc.org/ 4_3_2002_minutes.htm - Cached

CoffeeKid - Ramping up to SCAA 2004 - and More! CoffeeKid - Ramping up to SCAA 2004 - and More!

  „Reports from the floor. We're going to be doing a "blog" style daily article from the SCAA show, which means you should get multiple updates each day about the events going on.“

http://www.coffeekid.com/cafetalk/04-15-2004 - Cached

CoffeeGeek - Suck it and See; The Search for CoffeeGeek - Suck it and See; The Search for "Wow!" Coffees.

  „Chinese “Yun Jia” Yunnan Arabica, another SCAA sample. One sniff, one sip, brain says “stewed apples”, I say Yunnan. Watch out for these coffees as they get wider distribution, they’re good medium coffees with that little bit extra to make them distinctive.“

http://www.coffeegeek.com/opinions/alanfrew/ 08-09-2002 - Cached

Virtual Coffee - The Hottest Online Coffee Zine! - Virtual Coffee Staff Virtual Coffee - The Hottest Online Coffee Zine! - Virtual Coffee Staff

  „Milletto serves on, and is the former Vice Chair of, the SCAA Communication Committee. He writes frequently for such trade publications as Fresh Cup Magazine, Fancy Food Magazine, Coffee and Beverage Magazine (Canada), and Euro Coffee (Italy). Mr. Milletto was the keynote speaker at the first Greek Coffee Industry Forum in 2001 and has spoken at various other trade shows in both the United States and Europe.“

http://www.virtualcoffee.com/staff.html - Cached


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