"FRCN Espresso "HOW TO" Pages" (#)
„On some machines the parts described are easily removed and disassembled with the simplist of hand tools, but on other machines it's not so easy. I present these instructions here representing the procedure that I follow when backflushing my machine, a Rancilio Silvia. You assume all responsibility when using this information and I assume no liability for its use.“
http://home.surewest.net/frcn/coffee/ howtobackflush.html - Cached
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„He used a process to control the temperature (outlined below) and charted his findings. From these we were able to see that the Rancilio Silvia can pull a shot with a temperature stability that was generally heretofore not thought possible from a home machine of such a (relatively) humble price point. Many thanks go to Greg for doing the testing and documentation to show the value of the process.“
http://home.surewest.net/frcn/coffee/ howtotemperature.html
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„I have a Krups Gusto espresso maker that leaks severely through the steaming wand whenever you are trying to make the espresso. Has anyone ever disassembled one of these? Are there O' rings in the valve that can be replaced.“
http://www.coffeecrew.com/articles/guests/ december-2003-guest-archives.html
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„If you're interested in truly making coffee shop quality drinks at home, youshould invest in a low-end commercial machine. These machines begin in price ataround $800 and go up to $3,000. They are available in pour-over models that donot require water hook up, but will require a designated electrical circuit whenin operation.“
http://www.virtualcoffee.com/nov/guess.html
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„Gaggia makes excellent machines but their price puts them out of most people's range. But if you're looking for quality, the Classic is top of the line.“
http://coffeetea.about.com/od/pumpespprofiles/
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„This moniker is given to the machines out there sold as "espresso machines" which are in fact not true espresso machines in the modern sense of the word. They're easy to spot - they usually have a screw down top, feature a 4 cup carafe for your brew, and usually cost under $60 or so. These are electrically maintained "moka pots" in that they brew with steam pressure only (about 1.5 BAR maximum) and do not produce a modern day authentic espresso. Avoid unless your only concern is milk-based drinks.“
http://www.coffeekid.com/other/newbies/espresso
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