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NRA Show Information

NRA Show Information ()

  „And, BrewWISE® intelligence assures that the exact flavor profile of every coffee and tea beverage recipe is reproduced with remarkable precision, time after time, no matter who is standing behind the counter. The result is properly brewed beverages and very satisfied customers. That’s great news for your bottom line, no matter what type of business you may operate.“

http://www.bunnomatic.com/pages/commercl/ctools/info/ nra_info.html - Cached

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Sweet Flavours Sweet Flavours

  Iced and frozen beverages have been growth products sinceTimothy's converted from beverage mixes to fresh ingredients (including freshly brewedespresso), and the flavor enhanced beverages delivered even more excitement and highaverage tickets. Timothy's has experienced a steady increase in syrup popularity, havingbuilt a stable foundation of offering through trial and error. Even with several years ofsteady growth, flavored syrups are still a niche market with plenty of room for continuedgrowth. These beverages, said Herne, show little sign of slowing down as more coffee"novices" are investigating specialty coffee .“

http://www.koffeekorner.com/sweet.htm - Cached

Coffee Guide - Serve It Coffee Guide - Serve It

  „Especially when you have the right ingredients at your fingertips. And since it helps to be able to combine them with flair and flavor, we've collected you a selection of coffee recipe books and serving sets.“

http://www.coffeeguide.com/serveit_index.html - Cached

Lura Lee  (INeedCoffee.com) Lura Lee (INeedCoffee.com)

  „Take control of your iced-espresso destiny with this recipe that yields a beverage better than you can get from the coffee houses.“

http://www.ineedcoffee.com/by/lura_lee/?s=3 - Cached

Coffee Latte Shake - an iced coffee recipe Coffee Latte Shake - an iced coffee recipe

  „About>Food & Drink>Coffee/ Tea> Coffee Recipes> Iced Coffee Recipes> Coffee Latte Shake - an iced coffee recipe“

http://coffeetea.about.com/od/icedcoffee/r/ latteshake.htm - Cached

illy caffè North America illy caffè North America

  „This new machine was developed to solve the problems that characterized other methods of preparing the beverage, such as their slow speed and the loss in flavor incurred when the infusion was prepared and kept warm until it was consumed. Therefore, the new machine had to be capable of preparing one or two coffees in a short time, upon the request of the customer. To speed up the passage of the water through the coffee grounds, a high-pressure system was invented, using steam delivered through a series of valves that were controlled by the bartender.“

http://www.illyusa.com/pr/ the_story_of_espresso.htm - Cached


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