NationalGeographic.com  (INeedCoffee.com)

NationalGeographic.com (INeedCoffee.com) ()

  „This site contributes a wonderful map called the "bean belt". The map highlights the coffee growing regions of the world, tells how much coffee the county produces per year, and lists notable beans from the country.“

http://www.ineedcoffee.com/00/01/nationalgeographic/ - Cached

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Caffeine and The Bean  (INeedCoffee.com) Caffeine and The Bean (INeedCoffee.com)

  „It is a very effective solvent at the high pressures. When the coffee beans are exposed to the solvent, the caffeine migrates to the solvent. When the removal of caffeine is complete, the now caffeine-rich carbon dioxide is passed through either an activated charcoal bed or a bath of water to absorb the caffeine for re-use. Like other chemical methods, the Supercritical Carbon Dioxide method removes 96 - 98% of the caffeine.“

http://www.ineedcoffee.com/99/06/decaf/ - Cached

Coffee @ nationalgeographic.com Coffee @ nationalgeographic.com

  „Everyday alchemy, coffee roasting coaxes golden flavor from a bland bean. Unroasted beans boast all of coffee’s acids, protein, and caffeine—but none of its taste. It takes heat to spark the chemical reactions that turn carbohydrates and fats into aromatic oils, burn off moisture and carbon dioxide, and alternately break down and build up acids, unlocking the characteristic coffee flavor.“

http://www.nationalgeographic.com/coffee/ roasts.html - Cached

Grind Your Own Beans  (INeedCoffee.com) Grind Your Own Beans (INeedCoffee.com)

  „I thought that in the heart of US Coffee Culture Land the vast majority bought whole beans and ground at home. Surprisingly, the answer from the Peet's guys was that 2/3 to 3/4 of all purchases were for pre-ground coffee. This means that the vast majority of coffee drinkers (except those who buy ground coffee daily) are sacrificing one of the most crucial elements contributing to the taste of a cup of coffee.“

http://www.ineedcoffee.com/01/01/grind/ - Cached

A World of Flavor  (INeedCoffee.com) A World of Flavor (INeedCoffee.com)

  „Different countries – and sometimes different regions in the same country – can produce coffee beans whose flavor cannot be imitated anywhere else. Below are some of the most popular types of coffee beans, and some general characteristics of the beans from these regions.“

http://www.ineedcoffee.com/03/worldflavors/ - Cached

Fair Trade Coffee Klatching  (INeedCoffee.com) Fair Trade Coffee Klatching (INeedCoffee.com)

  „100 coffee beans are needed to make one cup of coffee, according to Conservation International, and they should know. The harvest of one tree will yield 40 cups of coffee.“

http://www.ineedcoffee.com/01/08/klatching/ - Cached


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