Lighten up your Latte

Lighten up your Latte ()

  „Whip cream to soft peaks, set aside. Combine coffee, half-and-half, maple syrupand rum or rum extract. Fill a tall glass with ice; pour coffee mixture overice. Top with whipped cream.“

http://www.koffeekorner.com/ lighten_up_your_latte.htm - Cached

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Café de Colombia - COFFEE GRANITA Café de Colombia - COFFEE GRANITA

  „1 cup freshly brewed espresso or strong coffee 1 tablespoon plus 1 teaspoon sugar 1 tablespoon dark rum 4 tablespoons vanilla frozen yogurt or light ice cream, softened slightly 1. Pour coffee into pie plate. Add sugar and rum to coffee and stir until sugar dissolves.“

http://www.juanvaldez.com/menu/preparation/recipes/ coffee_granita.html - Cached

BBC - Food - Recipes - Chocolate and Prune Pudding with Coffee and White Bean Ice Cream BBC - Food - Recipes - Chocolate and Prune Pudding with Coffee and White Bean Ice Cream

  „Remove the custard from the heat and stir in the bean purée, coffee extract and rum. Strain, then leave to cool (it can be kept in the refrigerator for up to 12 hours at this stage). Pour the mixture into an ice cream maker and process according to the manufacturer's instructions.“

http://www.bbc.co.uk/food/recipes/database/ chocolateandprunepud_5386.shtml - Cached

Tips on Coffee - Orange Coffee Tips on Coffee - Orange Coffee

  „Place one orange slice into each cup. Pour coffee mixture into cups. Top with whipped cream, and garnish with cinnamon. “

http://www.tips-on-coffee.com/ print_version.php?s=76 - Cached

Chocolate Espresso Cookies and Viennese Coffee  (INeedCoffee.com) Chocolate Espresso Cookies and Viennese Coffee (INeedCoffee.com)

  „Place over low heat and cook, stirring frequently, until the chocolate is melted and smooth. Slowly whisk in the hot coffee. Pour into cups and top with whipped cream and cinnamon.“

http://www.ineedcoffee.com/02/12/recipes/ - Cached

Navy Coffee! Navy Coffee!

  „Draw off boiling water, 1 gallon at a time. Pour slowly in a curricular motion over coffee in bag. Keep covered between pouring of each gallon of water to keep heat and aroma in the coffee brew.“

http://www.koffeekorner.com/navy_coffee!.htm - Cached


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