Indian coffee board- monthly magazine- Coffee World Economy (#)
„The ICO has provided consistent support to ASIC in the past and has encouraged scientific research for many years. In 1980 the ICO Promotion Fund allocated a million dollars to assist in financing research in the area of coffee and health. In 1988 the Fund agreed to finance a Public Relation programme for coffee in cooperation with EUCA, the European Coffee Roaster's Association, which led to the formation of ISIC, which today plays such an important role in funding research. And it is with the support of ISIC that the ICO has been able to embark on the current Positively Coffee Programmes, designed to disseminate information on the positive health effects of coffee drinking to the public and now especially to the health care professionals.“
http://www.indiacoffee.org/newsletter/2004/oct/ coffee_world.html - Cached
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Indian coffee board- monthly magazine- Round Table on Biotechnology
„A Round Table meeting on International coffee biotechnology initiative was held on the afternoon of 13th October at Board Room, Hotel Ashok, a parallel session as part of the ASIC 2004.“
http://www.indiacoffee.org/newsletter/2004/oct/ biotech.html
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Indian coffee board- monthly magazine- Cover Story - ASIC 2004
„Overall the ASIC-2004 Conference received a very good response both from the international coffee scientific community as well as the industry circles. In all 286 registered delegates comprising scientists, academicians, industrialist and traders connected with coffee from about 30 different countries participated in the deliberations. The efforts of the Indian Coffee Board in organizing the ASIC 2004 was well appreciated and applauded by each and every delegate and the ASIC 2004 held at Bangalore was a memorable event in the annals of both ASIC Board, Paris and the Indian Coffee Board.“
http://www.indiacoffee.org/newsletter/2004/oct/ cover_story.html
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Indian coffee board- monthly magazine- Coffee & Health
„Newer coffee drinks and the marketing of these products are designed to attract young adults, not children, to the unique taste and aroma of coffee.“
http://www.indiacoffee.org/newsletter/2004/may/ coffee_health.html
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Indian coffee board- monthly magazine- Coffee Chemistry
„The plenary talk with the methods and steps to be taken to assure the quality of coffee until packaging and also thrown light on the mechanical methods for rapid assurance of requisite quality. The remaining presentations covered the areas of chemical composition of coffee beans, effect of controlled storage on the lipid fraction of green arabica coffee beans and a new method Raman spectroscopy for traceability of green and roasted coffee, in the commercial lots.“
http://www.indiacoffee.org/newsletter/2004/oct/ coffee_chemistry.html
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