India Coffee- Indian Coffee, monthly magazine-Cover Story (#)
„One of the first regions that comes to mind when speaking of coffee appellations is Jamaican Blue Mountain. These coffees not only come from a legally defined area, but only four mills can legally produce coffee with the Blue Mountain mark. The words "Jamaica Blue Mountain" have been registered as a certification mark in the U.S. since 1986.“
http://www.indiacoffee.org/newsletter/10/ coverstory1.html - Cached
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India Coffee- Indian Coffee, monthly magazine-Cover Story
„The prices offered to specialty coffees are not affected by the price fluctuations, if the coffees are well established in this niche segment. The classic examples are'Jamaican Blue Mountain' from Jamaica and'Kona' coffee from Hawaii. Of late many countries like Guatemala, Mexico, Brazil have made significant gains in the specialty coffee market by projecting distinct quality coffee from specific growing regions.“
http://www.indiacoffee.org/newsletter/10/ coverstory.html
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„Results of Consumption and Attitude of Indian Coffee Consumers The Board has commissioned market research studies in 2001 and 2003 to understand: the habits and practices with respect to coffee consumption; coffee consumption by location and form; share of Coffee in the daily basket of beverages consumed etc. The attitudes towards coffee and drivers and barriers to coffee consumption were studied in 2001. The salient results of these studies are as follows:“
http://www.indiacoffee.org/newsletter/2004/april/ cover_story.html
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India coffee - Indian Coffee, monthly magazine - over a cup of coffee-July 2003
„Jamaican Blue Mountain - Very aromatic and very strong coffee. My friend said she could actually smell the bitterness in the coffee :-). Well, after a lot of sugar, it did taste good - has a slight tinge of sour lemon in it.“
http://www.indiacoffee.org/newsletter/2003/july/ over-cup-coffee.html
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„For the rarest coffees, such as Jamaican Blue Mountain, prices can reach $ 40 per pound or more. Certified organic coffee fetches a premium of 10-15 percent above standard gourmet coffee. Research by TransFair USA shows, that about 50 percent of US consumers, are willing to pay $1.00-$2.00 more per pound for fair trade coffee.“
http://www.indiacoffee.org/newsletter/2003/april/ cover_story.html
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India Coffee- Indian Coffee, monthly magazine-Cover Story
„At the first International Coffee Conference of 1902 in the background of "the lack of profit and ruinous price paid for the commodity to the producer", J. de Assis-Brasil, the Brazilian representative, offered an astute summary of the coffee boom-bust cycle based on human nature and the fact that it takes five years or so for a coffee seedling to turn into a producing tree. "It seems that each ten years a climax of too high or too low prices must manifest itself" he observed, predicting that prices would peak again in 1912.“
http://www.indiacoffee.org/newsletter/7/ coverstory.html
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