illy caffè North America (#)
„Giorgio Milos, an instructor at illycaffè's University of Coffee in Trieste, Italy teaches baristas from all over the world how to prepare the perfect espresso and cappuccino as well as a host of iced specialty drinks and cocktails. Giorgio recommends, "Make your espresso fresh for iced drinks, as coffee oxidizes after several hours. You won't have the same bright flavor using old coffee." Milos also recommends chilling the glasses in advance and using prepared sugar syrup rather than granulated sugar as it dissolves quicker in cold liquids. If you can't purchase sugar syrup (also called simple syrup) in your local supermarket or gourmet shop, you can make your own easily by boiling equal parts sugar and water.“
http://www.illyusa.com/pr/ cold_coffee_drinks.htm - Cached
See Technorati for links to this site, see Alexa for related sites and search this website for ›Make Coffee‹.
„illycaffè S.p.A. is a privately held, third generation family owned premium coffee company founded in Trieste, Italy in 1933“
http://www.illyusa.com/pr/fact_sheet.html
-
Cached
„Founded in 1933 in Trieste, Italy, illycaffè is the quality and innovation leader in the coffee industry. According to Coffee and Cocoa International, an industry trade magazine, "illycaffè's entire ethos is built on quality."“
http://www.illyusa.com/pr/illycaffe.htm
-
Cached
„expanded its product line to include brewed coffee starting in 1999. "illy has been the world's coffee experts since the company's founding in Trieste, Italy in 1933," said President Greg Fea. "Our customers wanted the same superior coffee quality they have come to expect from our espresso in their brewed coffee. Many coffee connoisseurs already use our distinctive blend for brewed coffee—the grind works just fine in automatic drip pots.“
http://www.illyusa.com/pr/illy_name.htm
-
Cached
Amazon.com: Gourmet Food: Illy Espresso Coffee Pods, 18-pods 4.4-oz.
„In 1933, when Francesco Illy founded illycaffe in Trieste, Italy, his dream was to produce and sell the best coffee in the world. However, producing a superior coffee was inconsequential if he couldn't find a way to preserve the freshness. With great persistence, Illy soon found a solution: containers in which nitrogen is substituted for air, making it possible to keep roasted coffee fresh for up to 2 years! His pressurization method made history, and today, history is still being made with the illy Easy Serving Espresso (ESE) system.“
http://www.amazon.com/exec/obidos/tg/detail/-/ b0000wevhq?v=glance
-
Cached
View topic - How to make the perfect foam? - Coffee Forum
„In Italy a Cappuccino is never served in a cup larger than 6-8oz and along with straight shots is the most popular morning drink. Capp's should be served one way traditionally.“
http://www.coffeeforums.com/ viewtopic.php?t=1178
-
Cached
Archived in Make Coffee, Ice Coffee, Iced, Iced Coffee