illy caffè North America (#)
„Fill a cocktail shaker halfway with ice cubes. Pour the espresso over the ice. Add optional ingredients, if desired. Shake vigorously for at least 30 seconds and strain into a martini glass or champagne flute.“
http://www.illyusa.com/pr/ cold_coffee_drinks.htm - Cached
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„Illy Collection is the name given to sets of truly special espresso cups designed for customers who use the famous illycaffè gourmet blend. Since the concept was first introduced in 1992, an international who's who of artists have graced illy cups with their original designs. Americans James Rosenquist, Robert Rauschenberg, David Byrne; Italians Marco Lodola, Paolo Rossetti, and Sandro Chia are among those who have been inspired by illy. The cups, signed, numbered and made in limited editions, are highly sought after.“
http://www.illyusa.com/pr/coppola.htm
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„Starbucks sent me a cease-and-desist letter after I referred to the trademarked name of one of their popular drinks in my Espresso Martini recipe article. The aricle has since been updated, but I figured that I probably shouldn't use that name again in this recipe. But I think that everyone knows what I mean when I say that this recipe will yield a drink that bears a striking resemblance to a frozen coffee drink that is currently available at Starbucks, for which you will pay approximately $4.“
http://www.ineedcoffee.com/03/frap/
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„Given the poor quality of certain other espressos I've tasted, I would say that even the blends that scored a bit lower in these ratings are superior coffees. I have drunk espresso made with both Illy coffee and Peet's Major Dickason's blend with the most intense pleasure, yet both came in somewhere in the middle of the pack. In a crowded airport I recently had a straight shot of Illy that rang on my palate for two hours afterwards and probably constituted the finest moment of my admittedly rather dismal travelling day.“
http://www.coffeereview.com/article.cfm?id=22
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„"The Joy of Coffee" by Corby Kummer, 1995, published by Chapters. (Revised in 1997) "The Book Of Coffee" by Francesco and Ricardo Illy, 1992, published by Arnoldo Mondadori Editore S.P.A., Milano, Italy. Various issues of Fresh Cup magazine (the only editorial voice in the coffee industry to challenge the Starbuck Way) email: freshcup@aol.com and on the Web at www.freshcup.com Various issues of Tea And Coffee Trade Journal, email: teacof@aol.com. (May have changed, do a search on your own.) Various issues of Coffee Journal magazine, on the Web at http://www.tigeroak.com/coffeejournal/index.htm (May have changed, do a search on your own.) Tim Nemec's "Over The Coffee" Web site at www.cappuccino.com (back after a long hiatus) Lucid Cafe`s Web site: www2.lucidcafe.com >> >> end of document < < < < < David Bogie, aspiring boxmaker hopeless espresso hound Keeper of the MiniFAQ on Home Espresso Machines“
http://gawlowski.com/matt/html/ espresso_faq.html
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