Fresh Cup Magazine April 2002 (#)
„But in this industry, the cooperative concept has typically begun and ended at origin—until now. Stirring among the bellows of a little more than a dozen small North American roasters has been an idea longstanding among small coffee producers but new to specialty coffee buyers: a roaster's cooperative, appropriately named Cooperative Coffees. Intrigued? You should be, because as small roasters and retailers, the notion of banding together with like-minded colleagues for better access to unique coffees and more direct relationships with farmers could change the way you do business.“
http://www.cooperativecoffees.com/about/news/ 402freshcup.html - Cached
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„But in this industry, the cooperative concept has typically begun and ended at origin—until now. Stirring among the bellows of a little more than a dozen small North American roasters has been an idea longstanding among small coffee producers but new to specialty coffee buyers: a roaster's cooperative, appropriately named Cooperative Coffees. Intrigued? You should be, because as small roasters and retailers, the notion of banding together with like-minded colleagues for better access to unique coffees and more direct relationships with farmers could change the way you do business.“
http://www.freshcup.com/apr02_meetcoops.htm
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„ April 2002 Fresh cup magazine “
http://www.cooperativecoffees.com/about/news/
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„ Also examine the buying patterns of your customers and talk to them about their coffee preferences and interests. Do you seem to have a lot of coffee hobbyists among your clientelepeople who just love coffee gadgetry? This is when you can get more creative with accessories, offering such quirky items as moka pots, Turkish ibriks or even a selection of home roasters.“
http://www.freshcup.com/atoz_accessories.htm
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„I attended a local (Bay Area) cupping in early April that was interesting in two aspects: we cupped some very nice Indian coffees that I never had access to before, and we did it at Mr. Espresso, a wholesale roaster that uses unique Italian wood-fired coffee roasters.“
http://www.sweetmarias.com/ indiacupping-mr.espresso.html
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„I'd like for us to return to cupping for a moment. Before, I mentioned how it is important for the production roaster to take part in the cuppings that decide which coffees will be purchased, and how they will be roasted. I would imagine that this is already fairly common practice. One more thing I want to stress along those same lines is the continued cupping of coffees well after you have initially decided on their roast levels.“
http://www.freshcup.com/apr04_roastersrealm.htm
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