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Fava Beans, Ham, And Parsley Sauce

Nose To Tail At Homehttp://www.nosetotailathome.com/2008/09/fava-beans-ham-and-parsley-sauce/ [Nose To Tail At Home] The still warm beans and ham chunks were nestled into a bowl, and then the parley sauce was poured on top.  This was a very simple, delicious meal.  My only problem with it was that the beans hadn’t been cooked enough, so I quickly put the beans I hadn’t used back in the ham broth and cooked them until they were properly tender.  At that point, I finally understood all the hub-bub: fava beans are delicious.

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Posted at September 30, 2008 09:01 AM

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