The Coffee Review - the world's leading coffee buying guide (#)

„Both Willem and I were disappointed by an overall lack of natural sweetness in these blends. If this were a tasting of espressos from other parts of the country, I might expect the excessive bitterness or sharpness to come from acidy coffees brought to too dark a roast, but this was not the case in most of these samples. My own suspicion is that some of these blends rely too heavily on coffees like traditionally processed Sumatras or other coffee types that are low in acidity but often sharply musty or mildewed. The musty notes, handled right in a blend and coupled with sweetness in the coffee, can add depth, character, and a sort of spicy chocolate to espresso blends, but some of these blends appeared to express a little too much of the bitter side of these creatively musty components.“
http://www.coffeereview.com/article.cfm?id=85 - Cached

Tea & Coffee 11/03 - Is Espresso Good for Coffee? (#)

„believes that today's milk-based espresso drinks make the coffee "another step removed from the coffee farm. All parts of the espresso process become important, instead of in drip coffee, for example, where the focus is completely on the coffee." Rapinchuk notes that the SCAA assumed part of the sponsorship of the World Barista Competition from a syrup company in an effort to keep specialty coffee in the forefront of the event. He also feels there is "a lack of transparency in espresso blends, as they are usually proprietary." Rapinchuk ultimately believes, however, that anything that brings people into drinking coffee is good for the entire coffee industry.“
http://www.teaandcoffee.net/1103/retail.htm - Cached

CoffeeGeek - Innova Grinder - Conclusions (#)

„You may have read online some claims that the Innova grinders are a barely disguised Ibertal grinder (it shares the same silhouette and also features a similar worm drive gear selection), but it isn't the same grinder any more than the Solis Maestro is the same grinder as the Starbucks Barista. Ascaso along with Espresso Parts Northwest analysed the market, looked at what people were complaining about with the Rocky, and tried to improve on it. It is CoffeeGeek's opinion that they still have some work to do on the product, but keep in mind, when the Rocky first came out, it went through a fine tuning period as well, and was modified and refined in its first few years.“
http://www.coffeegeek.com/proreviews/detailed/innovagrinder/ conclusion - Cached

Capresso Online-SF Search Engine Page (#)

„Search    In  CarafesCleaning Tablets or Decalcifying ProductsFilter Paper or GoldTone FiltersParts, Coffee CentersParts, Coffee MakersParts, Espresso MachinesProduct, Coffee BeansProduct, Coffee CentersProduct, Drip Coffee MakersProduct, Espresso MachinesProduct, Grinders & PartsProduct, Milk Frothers & PartsProduct, Waffle MakersProduct, Water KettlesProducts, Factory Serviced MachinesWater FiltersAll Categories“
http://www.capresso.com/search.asp - Cached

CoffeeGeek - 2003 Tampers - Overview (#)

„This tamper is a steel base, plastic and aluminum handled tamper with a convex base. We had a 58mm tamper for evaluation, but Espresso Parts NW offers a wide variety of options for this model: it is available in a flat bottom or rounded bottom version, all aluminum or steel / aluminum combo, two handle finishes and seven different sizes: 58mm, 57mm, 56mm, 55mm, 53mm, 52mm and 49mm. As of this writing, four different colours are available: green, purple, red and blue The retail price is $32.00.Reg Barber Tamper, from Whole Latte Love
http://www.coffeegeek.com/proreviews/detailed/2003tampers/ overview - Cached

Café Forum | Washington Coffee Companies (#)

„Specializing in commercial espresso machines and espresso. Eastern Washington's largest dealer - 3001 West Kenewick Avenue, Kenewick, WA 99336 - Toll Free: 800 325-3966 - Fax: 509 735-2410 Olympia Espresso Parts Northwest Astoria, La Marzocco, Franke, Torani, Everpure, Big Train, and of course hand tamps and barista supplies. Commercial service and support with connections world and industry wide. - 925 State Avenue/P.O.“
http://www.lucidcafe.com/cafebystate/ washforum.html - Cached

Tea & Coffee 12/04 - Equipment & Packaging (#)

„The new Clicker Tamp from Espresso Parts Northwest addresses the issues behind hand placement and is designed ergonomically to enhance its function. As a training tool, the Clicker Tamp’s upper housing features an apron that allows for proper placement of both the index finger and thumb. This allows the barista to use the tool as if it were a standard espresso tamp, and results in more exact accuracy of pressure applied.“
http://www.teaandcoffee.net/1204/equip.htm - Cached

CoffeeGeek - A Tale of Five Tampers (#)

„The tamper in this roundup I've been using the longest is the Ergo Tamper - it has about a year on the next closest competitor, the aluminum Espresso Parts tamper, and for the longest time I thought I found the tamper that was ideal for me - that being the Ergo Tamper. But the opportunity to try all these different models has found a new 'favourite' for me. Here's my thoughts on each tamper:“
http://www.coffeegeek.com/opinions/markprince/ 05-28-2002 - Cached

Home Espresso FAQ (#)

„    Residual coffee oils will turn rancid in a few hours on a warm machine. The filter, showerhead disk, gasket, and all other parts that contact the coffee must be kept reasonably clean or your espresso will taste awful. Keeping your machine clean is strictly a manual job. Leaving soap on your equipment is just as bad as leaving it dirty; maybe worse.“
http://gawlowski.com/matt/html/ espresso_faq.html - Cached

Schomer's Table@Lucidcafé 6 (#)

Caffe espresso combined with steamed milk in a ratio of about 5:1 (five parts milk to one part espresso), served in a ceramic bowl shaped cup with a total volume of no more than 7 ounces. The milk may be steamed to a chiffon textured foam in the hands of a master, but it must be of a consistency to blend with the espresso.“
http://www.lucidcafe.com/cafeforum/ schomertable6.html - Cached

The Coffee Review - the world's leading coffee buying guide (#)

„A taller, milkier version of the classic mocha (see above). If I were to suggest proportions for this invention, they would be one part properly strong espresso, one part properly strong chocolate, and three parts milk and froth. These proportions produce a drink that is milkier, taller, and more muted than the classic mocha, but still rich enough to satisfy.“
http://www.coffeereview.com/ reference.cfm?id=199 - Cached

The Coffee Review - the world's leading coffee buying guide (#)

„Willem and I sampled a total of fourteen single-origin coffees as espresso. As always with Coffee Review espresso tastings, they were sampled both as straight shots and in hot milk (two parts milk to one part coffee). The average score was an impressive 85, and four of the eighteen attracted ratings of 89 or higher.“
http://www.coffeereview.com/article.cfm?id=77 - Cached

CoffeeKid - More Paypal news, more CoffeeGeek plans (#)

„Several things are brewing though. Terry from Espresso Parts Northwest has been in touch with me lately about some new products he's going to be carrying soon, and how he wants to get some of them into my grubby little hands so I can do a detailed review on them. Heh Heh, we'll see. One note about Terry.“
http://www.coffeekid.com/cafetalk/08-09-2001 - Cached

Cappuccino (#)

„Definition: A beverage made with a shot of espresso and equal parts steamed and foamed milk. The steamed milk is mixed with the espresso, but the foamed milk is sitting on top. Overall ratio is 1/3 espresso, 1/3 steamed milk, 1/3 foamed milk.“
http://coffeetea.about.com/library/glossary/ bldef_cappuccino.htm - Cached

CoffeeGeek - Innova Grinder First Look! (#)

„This is a first look at the Innova Grinder (website ) provided to CoffeeGeek by Espresso Parts Northwest (EPNW), (website ) the North American importer. EPNW also played a major role in the consulting on this grinder. The Spanish company Ascaso (website ) is the primary manufacturer.“
http://www.coffeegeek.com/proreviews/firstlook/ innova - Cached

Coffee World - Everything you ever need to know about coffee! (#)

„Viennese - is a blend of three parts espresso and one part French. When ground, Viennese looks very similar to Italian. The flavor combination is all its own.“
http://www.javacafe.com/coffee.htm - Cached

Coffee Machines and Espresso Hardware - Coffee Forum (#)

„All kinds of spare parts for espresso machine
http://www.coffeeforums.com/ viewforum.php?f=2&topicdays=0&start=150 - Cached