Espresso! My Espresso! An Ongoing Internet Novel - CHAPTER (#)
„The output from the portafilter is noticeably thicker, resembling the "warmed honey" to which brewing espresso is so often compared. I rarely got that with the Rancilio basket. Give me a week or so before I comment on any taste difference, but my wife, unsolicited, mentioned this morning that her cappa had a "richer" taste to it. I will post my taste opinions in a week or two, but just from the looks of things, I think the switch to the La Marzocco basket is a good one.“
http://home.surewest.net/frcn/coffee/ coffee24.html - Cached
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„This can adversely affect the seal between the brew head and the filter holder while brewing espresso.DELIMINGMineral deposits built-up in the Espresso Maker will affect the operation of the appliance. Your Espresso Maker must be delimed when you begin to notice an increase in the time to brew espresso, or when there is excessive steaming. Also, you may notice a build up of white deposits on the surface of the brew head.The frequency of cleaning depends upon the harness of the water used. The following table gives the suggested cleaning intervals.TO DELIME WATER RESERVOIR:Make sure the control knob is in the "OFF" position and that the power cord is disconnected from the electrical outlet.If the appliance is cool and the pressure has been released, remove the reservoir cap and fill reservoir with fresh, undiluted white household vinegar.Make sure the control know is in the "OFF" position and that the power cord is disconnected from the electrical outlet.If the appliance is cool and the pressure has been released, remove the reservoir cap and fill reservoir with fresh, undiluted white household vinegar.TO DELIME INTERNAL PARTS:Make sure you delime the inside of the water reservoir first by following the "Deliming" steps above.Make sure all controls are "OFF," the power cord is disconnected from the electrical outlet, the appliance is cool and all pressure in the appliance has been released.“
http://www.mrcoffee.com/faqs.aspx
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„Luigi had an idea to introduce pressure to the coffee brewing process, reducing the time needed to brew a good coffee. He called his new machine the "Fast Coffee Machine". Hence, espresso means "fast" in Italian. He patented the process and started manufacturing espresso machines.“
http://www.koffeekorner.com/
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„You don't necessarily need espresso cups if you're making lattes but I like to use them to brew the coffee into so I can easily see that I haven't brewed too much espresso from one pod.“
http://www.amazon.com/exec/obidos/tg/listmania/list-browse/-/ 19n2771vi7ji8
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„Crema - The caramel colored foam thatappears on top of a shot of espresso during the brewing period. It soon dissipates afterbrewing. If your Crema is gone then you waited too long...or you received a badshot!“
http://www.koffeekorner.com/koffeetalk.html
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„Almost too convenient. Just unwrap, plop in a pod-enabled espresso machine, brew, and chuck, you're done. And if you do a double for a big cappuccino, they aren't all that bad.“
http://www.coffeekid.com/cafetalk/03-18-2002
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