Drip Coffee Brewers: SwissGold, Chemex, Filtercone (#)
„It allows you to brew directly into your favorite mug, avoiding the pitfalls of single-cup filter brewing: paper taste and dramatic loss of heat. With this method, you place ground coffee into the filter, insert the special insert which regulates water flow, pour in hot water, and place the lid on to keep brewing temperature correct from start to finish. It's quick, simple and results is one great cup of joe! I use mine often and was originally given one as a gift.“
http://www.sweetmarias.com/prod.brewers.shtml - Cached
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„There is no such thing as a 'fast' coffee brewer. A good drip brewer will turn out 4 to 6 small mugs of hot coffee in about 5 to 7 minutes. Why, you ask? The ideal rate of extraction and the brewing temperature are kind of tied together.“
http://www.coffeecrew.com/articles/.../ the-basics-of-the-brew-updated-june-2004-.html
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„Don't let the brewed coffee sit inside the glass beaker brewing. Move it from the press pot to a thermal container or just brew what you need. Also note that if you've been accustomed to drinking drip coffee, press pot coffee will taste richer (stronger) at first.“
http://www.ineedcoffee.com/02/03/press/?page=2
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„The SwissGold One Cup Coffee Brewer KF-300: This is a miniature brewing system to allow perfect results for those who want a single cup. It allows you to brew directly into your favorite mug, avoiding the pitfalls of single-cup filter brewing: paper taste and dramatic loss of heat. With this method, you place ground coffee into the filter, insert the special insert which regulates water flow, pour in hot water, and place the lid on to keep brewing temperature correct from start to finish. It's quick, simple and results is one great cup of joe!“
http://www.sweetmarias.com/prod.swissgold.shtml
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„Filter Method, Filter-Drip Method. Technically, any brewing method in which water filters through a bed of ground coffee. In popular usage, describes drip method brewers utilizing a paper filter to separate grounds from brewed coffee. “
http://www.coffeereview.com/ glossary.cfm?alpha=f
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„Filter Drip: The most widely used method to brew coffee, probably due to it's ease of operation and consistency. Water is heated in a chamber to almost-boiling and slowly poured over the ground coffee beans. This can be done via an electronic drip machine where the water is sprayed over the grounds, or manually poured over grounds in a cone-shaped filter. Some electronic models allow you to preset the coffee brewing mechanism so you can have you first wake-up cup as soon as you stumble out of bed.“
http://www.sallys-place.com/beverages/coffee/ right_for_you.htm
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Archived in Swissgold, Cup Of Coffee, Ground Coffee





