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Drinking Decaffeinated Coffees

Drinking Decaffeinated Coffees ()

  „For those of us who must give up the caffeine kick entirely, one or two cups of the best tasting decaffeinated coffee can be the answer. Personally, I drink the chemically decaffeinated coffees offered by my favorite roasters in the bay area: Peet's and Starbucks Coffees. They both provide a full-city roast, a darker roast than most other coffee roasters offer. The darker roast tends to cut down on acidity while boosting the flavor.“

http://www.sallys-place.com/beverages/coffee/ decaffeinated.htm - Cached

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illy caffè North America illy caffè North America

  „In order for a coffee to be designated as "decaffeinated" the caffeine content must be lower than 0.10% according to the European Standard“

http://www.illyusa.com/pr/decaffeination.html - Cached

Coffee Drinking Reduces Diabetes Risk, New Study Reveals - National Coffee Association Coffee Drinking Reduces Diabetes Risk, New Study Reveals - National Coffee Association

  Decaffeinated coffee and other caffeine sources, however, had a lesser effect on diabetes risk. While decaf coffee seemed to provide some protection, decaffeinated tea offered no benefit at all.“

http://www.ncausa.org/public/pages/ headlinedetails.cfm?id=206&returnto=1 - Cached

International Coffee Organization International Coffee Organization

  „EC regulations state that the caffeine content of decaffeinated coffee should not exceed 0.1% in the case of green beans or 0.3% in the case of coffee extracts (instant coffee) - dry matter basis.“

http://www.ico.org/acoff/caffeine.htm - Cached

CoffeeGeek - Coffee: General Discussion, Naturally Decaf Coffee CoffeeGeek - Coffee: General Discussion, Naturally Decaf Coffee

  Decaffeinated coffee accounts for about 10 percent of world consumption but key flavors are sacrificed when the caffeine is removed.“

http://www.coffeegeek.com/forums/coffee/general/ 57854 - Cached

The Coffee Review - the world's leading coffee buying guide The Coffee Review - the world's leading coffee buying guide

  „Another reason to blend is to cut caffeine content. If you drink only decaffeinated coffee, you may get bored, since specialty shops carry a limited number of caffeine-free coffees. An excellent compromise is to blend a caffeine-free coffee with your favorite single-origin coffees, thus cutting your caffeine intake while fulfilling your sense of coffee adventure.“

http://www.coffeereview.com/reference.cfm?id=89 - Cached


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