Did you know that..? - Now you do - lots of interesting tidbits!

Did you know that..? - Now you do - lots of interesting tidbits! ()

  „Massive, ornate, and impressive steam machines designed to brew coffee and foam milk in a stimulating and entertaining ritual. Much of the enjoyment of this exotic Italian classic was watching the server make it in the elegant Cappuccino machine, with skill and showmanship.“

http://www.koffeekorner.com/didyouknow.htm - Cached

See Technorati for links to this site, see Alexa for related sites and search this website for ›Cappuccino Machine‹.

Some slightly related:

Schomer's Table@Lucidcafé 16 Schomer's Table@Lucidcafé 16

  „Fig. 1: Espresso coming out of the porta-filter is a dense foam the Italians call crema. Enjoyment of Caffe Espresso“

http://www.lucidcafe.com/cafeforum/ schomertable16.html - Cached

Peet's Coffee & Tea Peet's Coffee & Tea

  „An espresso should take 15 to 20 seconds to brew in most machines with good pumps. As the espresso flows into the cup, there should be darkish-brown foam ("crema") on top. After the good-tasting soluble solids are extracted the liquid flowing from the filter will become whitish-brown.“

http://www.peets.com/.../ coffee_methods.asp?sid=d29320c4c6e79499ae6ec3359aa2a837 - Cached

Espresso! My Espresso! An Ongoing Internet Novel - CHAPTER Espresso! My Espresso! An Ongoing Internet Novel - CHAPTER

  „      How do you know when all that approaches correctness? Floating on top of the dark, rich brew will be thelayer of crema. A rusty, reddish-brown foam that is comprised of, among other things, emulsified oils andcarbon dioxide which have been wrestled away from the bean's fibers during the brewing process. Thecrema dissipates quickly- it is transient, just a visitor to your espresso, dropping in just to say, "Hello." As itleaves your cup it should be inhaled deeply and thoroughly with the nose nearly in the cup.“

http://home.surewest.net/frcn/coffee/ coffee3.html - Cached

Espresso Pods and Espresso coffee machines Espresso Pods and Espresso coffee machines

  „Method: Using a large cup, brew the coffee as Espresso. Foam the milk so you have half a jug of foam, then shake the foam onto the coffee. Top up the cup using the rest of the hot milk.“

http://www.espressione.co.uk/content/clinic.htm - Cached

The E.S.E. way to make perfect Italian espresso at work The E.S.E. way to make perfect Italian espresso at work

  „Press the button and in less than 30 seconds, you have authentic Italian espresso with perfect aroma, crema and taste. It's the ideal way to brew espresso at work, so easy anyone in your office can make it.“

http://www.illyusa.com/illyofficeespresso/ ese_coffee.html - Cached


Archived in Cappuccino Machine