:: Crema Conscious ::

:: Crema Conscious :: ()

  „Ewan Reid, our Technical & Quality Director, stresses the importance of the words "well prepared" Warming to his subject. Ewan proclaims that "unless there is a: crema on the espresso, it isn't really an espresso" Strong words and bold statements, perhaps, but once consumers have become educated enough to notice the crema (or its absence) they won't be afraid to send a substandard coffee back to the kitchen. This article originally appeared in Fresh 4

http://www.matthewalgie.com/find_out/ lab-cremcon.html - Cached

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CAPRESSO CAPRESSO

  „(Grand Aroma beans are specially roasted and blended in Switzerland for exceptional crema coffees and espressos. Your choice of Regular, Decaf and Espresso Roast.)“

http://www.capresso.com/prod_super_f9g.html - Cached

CoffeeGeek - Espresso Machines - Pump Driven CoffeeGeek - Espresso Machines - Pump Driven

  „Bottom Line: This low priced pump-driven makes very good espresso with good crema, as consistently as your technique allows.  The steam is too wet.“

http://www.coffeegeek.com/reviews/consumer/ espresso_other_pump - Cached

Home Espresso FAQ Home Espresso FAQ

  „Or tune into the coffee newsgroups for a few months.     Pump Factoid: The relatively inexpensive home espresso maker uses a motive device called a "reciprocating" pump. They're cheap, noisy, and produce very high pressure under ideal laboratory conditions. Don't be fooled by claims of ridiculously high pressure that appears in trendy graphics splashed across the machine’s packaging.“

http://gawlowski.com/matt/html/ espresso_faq.html - Cached

CoffeeKid - The Dream Machine CoffeeKid - The Dream Machine

  „Right now, you're lucky if you get two out of three. Here's my idea of the dream machine in three categories - semi auto espresso, super automatic espresso, and grinder.“

http://www.coffeekid.com/espresso/dreammachine - Cached

View topic - Crema - Coffee Forum View topic - Crema - Coffee Forum

  „I'd just go to coffee review and look at their espresso reviews. An e-mail to any of the companies will tell you if they use any robusta in their espresso blends.“

http://www.coffeeforums.com/viewtopic.php?t=656 - Cached


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