CoffeeKid - The New Bodum Santos (#)
„And for the last word on the new Bodum, the brewing quality compared to manual vacpots is middle of the road. One owner told me months ago that they have a Cona and a Hario brewer and find that those manual devices brew a better cuppa compared to the new Santos. Another owner loves it - it is their first vac pot, and compared to their traditional auto drip machine. I'll have to wait till I get one :-)“
http://www.coffeekid.com/cafetalk/09-02-2000 - Cached
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CoffeeKid - Are Vacuum Brewers Different?
„This dilutes your coffee too much, especially if you are brewing a half pot. One other thing that bothers me about the Cona is the pour spout on the bottom vessel is really narrow - too narrow even for my special vac pot brush, a question mark-curved bristle brush designed specifically for vacpots with narrow necks and wide bellies. If this brush doesn't fit, that Cona's mouth is really narrow.“
http://www.coffeekid.com/coffee/vacpots/ vacdifferent
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„In filter and drip systems, avoid brewing less than the brewer's full capacity. If the pot is made to brew six cups, the coffee will taste better if you brew the full six.“
http://www.lucidcafe.com/fundamentals2.html
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CoffeeKid - Vacuum Brewing Method
„Water is still heading north, but almost all done. Note my Chemex brewer in the background :-) That's my drip device these days - I don't own an auto drip machine any longer.“
http://www.coffeekid.com/coffee/vacpots/ brewmethod
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Choosing the right coffee brewer
„You will improve your profits by investing in high quality BUNN coffee brewing equipment. Then follow the five easy steps to consistently brew the delicious cup of coffee that keeps happy customers coming back for more.“
http://www.bunnomatic.com/pages/commercl/1coffee/ coffee_main.html
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The basics of the brew. - coffeecrew.com - victoria, b.c. canada
„There is no such thing as a 'fast' coffee brewer. A good drip brewer will turn out 4 to 6 small mugs of hot coffee in about 5 to 7 minutes. Why, you ask? The ideal rate of extraction and the brewing temperature are kind of tied together.“
http://www.coffeecrew.com/articles/.../ the-basics-of-the-brew-updated-june-2004-.html
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