CoffeeGeek - Sustainable Harvest Coffee Prepares Latin American Growers for Worst

CoffeeGeek - Sustainable Harvest Coffee Prepares Latin American Growers for Worst ()

  „Sustainable Harvest President David Griswold addressed the gathering of about 100 small-scale coffee cooperative suppliers from organic farms in Peru, Costa Rica, Guatemala, Nicaragua, and Mexico at a two-day training session in Oaxaca City.  The purpose was to instruct Sustainable Harvest’s Latin American coffee growers and exporters in the new regulations which now govern all food and beverage imports into the USA, and to help them prepare their facilities for compliance with the FDA laws.  “

http://www.coffeegeek.com/resources/pressreleases/ shcdecember12003 - Cached

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Tea & Coffee 09/01 - Smaller Companies Thrive On Bar/Cafe Business: Why? (Cont) Tea & Coffee 09/01 - Smaller Companies Thrive On Bar/Cafe Business: Why? (Cont)

  „The brand is a 100% Arabica blend of several origins, highlighted by coffees from Guatemala, Costa Rica, Salvador and Kenya. The second product, Grancaffe Costadoro, follows the strictest formulations for roasting, a genuine Italian espresso of standing. It features a complex blend of numerous origins and a 10% topping of Robusta for adequate body and ‘crema.’ The company’s Costadoro Verde is its wakeup-call coffee; the strong and heady espresso that Italian workers traditionally like to knock back like a shot of whisky. With a 40% Robusta content to give it a bang, it comes in a blend of distinctive coffees from Central America, Brazil, Congo and India.“

http://www.teaandcoffee.net/0901/retail2.htm - Cached

The Coffee Review - the world's leading coffee buying guide The Coffee Review - the world's leading coffee buying guide

  Tapachula, Chiapas.  Coffee-growing state in southern Mexico. The best Chiapas coffees are grown in the southeast corner of the state near the border with Guatemala, and may bear the market name Tapachula after the town of that name. At their best, Tapachula or Chiapas coffees display the brisk acidity, delicate flavor, and light to medium body of the better known Mexican coffees of Oaxaca and Vera Cruz States.

http://www.coffeereview.com/ glossary.cfm?alpha=t - Cached

Hawaii Coffee Association Hawaii Coffee Association

  „Hawaii could lobby for a field trip to Hawaii if we desire. Shortage of specialty coffee on the market. Guatemala is down 30% and Starbucks has bought a majority of Costa Rica’s specialty coffee.“

http://www.hawaiicoffeeassoc.org/ 02_04_2004_minutes.htm - Cached

India Coffee- Indian Coffee, monthly magazine-Cover Story India Coffee- Indian Coffee, monthly magazine-Cover Story

  „The classic examples are'Jamaican Blue Mountain' from Jamaica and'Kona' coffee from Hawaii. Of late many countries like Guatemala, Mexico, Brazil have made significant gains in the specialty coffee market by projecting distinct quality coffee from specific growing regions.“

http://www.indiacoffee.org/newsletter/10/ coverstory.html - Cached

The Coffee Review - the world's leading coffee buying guide The Coffee Review - the world's leading coffee buying guide

  „When we travel the symbolic roads of specialty coffee south through Mexico and Central America, two origins straddle those roads like overachieving giants: Guatemala and Costa Rica. The other coffee origins of the region - Mexico, El Salvador, Honduras, Nicaragua, Panama - make far less frequent appearances on specialty menus, although Mexico and Nicaragua in particular supply several distinguished organic and Fair-Trade coffees, and Panama's Boquete region has had some success positioning itself as an elite origin.“

http://www.coffeereview.com/article.cfm?id=49 - Cached


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