CoffeeGeek - Regional: United Kingdom, Aerolatte Burr Grinder (#)
„Discussions > Regional > UK > Aerolatte Burr...“
http://www.coffeegeek.com/forums/worldregional/uk/ 101435 - Cached
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„If Aerolatte is phasing it out, but it's made by Nemox, shouldn't I be able to get parts from Nemox should I ever need them? It just seems to me that it's a slightly better grinder than the Barista, which may have decent reviews on this site, but I'd like something a bit better that isn't as expensive as an MDF (which is what I'd prefer to have, but I don't want to spend more than £100 for a grinder I may have to give up if I end up going back to the States). “
http://www.coffeegeek.com/forums/worldregional/uk/ 75667
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„I scanned the Web and found that there is a superior type of grinder called a "burr" grinder. Burr grinders are better than the spinning blade grinders because the bean goes through the grinder only one time. The beans are loaded into one compartment, proceed through a blade mechanism, and the grounds are then dispersed into a second compartment. This produces a more even grind.“
http://www.ineedcoffee.com/01/01/grind/ print.asp
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„Infinity Conical Burr Grinder (to grind special coffees for ground coffee funnel), Model #560, 565“
http://www.capresso.com/prod_super_e8.html
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„It never demands a cleaning, though anoccasional going-over with a dry toothbrush keeps the grinduniform. Like any burr grinder it needs to be "primed" with coffeeparticles part-filling the burrs before the grind settles down. Thereis no calibration on the grind selection dial; using a Zassenhaus islike trying to play a violin in tune. All of the arguments for using aPavoni to make coffee by hand, with continual tactile feedback leadingto a heightened awareness of the process, apply to using this mill.“
http://www.math.columbia.edu/~bayer/coffee.html
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„This list is by no means complete, and there are other very suitable options on the market I haven't listed here. Apart from the looks there are two important things with a burr grinder - the quality of the burrs and the precision of the adjustment/bearing mechanisms. Ken Wilson has put up some of the old articles from alt.coffee and other sources about modifying grinders (some of which are listed below) to accommodate the espresso fineness required for great shots.“
http://www.coffeekid.com/other/newbies/grinders
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