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CoffeeGeek - La Marzocco FB70 - Randy Rostie's Review

CoffeeGeek - La Marzocco FB70 - Randy Rostie's Review ()

  „The FB70 is a great buy if you have a place to showcase it, otherwise get a Linea. Buy new from an authorized reseller to save yourself a lot of hassle.“

http://www.coffeegeek.com/reviews/commercial/lamarzocco_fb70/ randyr - Cached

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CoffeeGeek - Spinazzola's Bristot Pod Program CoffeeGeek - Spinazzola's Bristot Pod Program

  „Spinazzola Direct (website ) today announces a new and cost-saving program for homes and small offices who want worry free coffee delivered to their door with no hassle or fuss.“

http://www.coffeegeek.com/resources/noteworthy/ bristotprogram - Cached

CoffeeGeek - La Marzocco Linea

  „Bottom Line: The only thing I can say is there are geniune reasons the top cafes in the US and the world use La Marzocco machines.“

http://www.coffeegeek.com/reviews/commercial/ lamarzocco_linea - Cached

CoffeeGeek - News Items CoffeeGeek - News Items

  „Great news for Coffeegeeks! Kona coffee production is rising, and the crop for this year is expected to be even better in grade.“

http://www.coffeegeek.com/resources/news - Cached

CoffeeGeek - Articles: CoffeeGeek Columnist Feedback, SCAA 2003 Pre Show Report, Road Reports CoffeeGeek - Articles: CoffeeGeek Columnist Feedback, SCAA 2003 Pre Show Report, Road Reports

  „...  adds 10% hazelnut flavored coffee to their house blend both to mask the taste of some lower end arabica but also to give it a unique character that folks can't quite place but many really like?  I'm not a fan of their house blend but here in the Northeast it's very popular and often a good alternative. I'd be most grateful if the HeadGeek could verify this whilst so close to the DD Bigwigs.“

http://www.coffeegeek.com/forums/articles/columns/ 18637 - Cached

CoffeeGeek - Regional: United States West, best espresso in CA? CoffeeGeek - Regional: United States West, best espresso in CA?

  „In my old hometown of Santa Barbara, the now-defunct Espresso Roma on State Street used to be the best (and only) place in town for good espresso.  For a good 3-4 year period they had quite a team of all-star baristas (including several of my good friends) and a faithful following.  Then management changed and the resulting mass defection of said baristas ultimately led to its unfortunate and untimely demise.“

http://www.coffeegeek.com/forums/worldregional/uswest/ 86703 - Cached


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