CoffeeGeek - Espresso: Machines and Grinders, Brugnetti "Top" needs repair (#)
„I have a Brugnetti "Top" espresso machine that sometimes will not work. The button lights on the front of the machine will not light up but the "flow" button light blinks. I have check the connections in the machine to make sure there are no loose connections and otherwise everything seems to be working ok.“
http://www.coffeegeek.com/forums/espresso/machines/ 98726 - Cached
See Technorati for links to this site, see Alexa for related sites and search this website for ›Brugnetti‹.
„We entertain a fair amount and as you probably already know; it’s simply impossible to serve espresso to a large crowd. The CoffeeTec simply shines in this regard and I often find myself brewing 3 or 4 pots and refilling the milk container. To date, four of our friends have been so enamored with our CoffeeTec that they purchased their own units.“
http://www.coffeegeek.com/reviews/drip/capresso_coffeetec/ dodge1
-
Cached
„Bottom Line: This low priced pump-driven makes very good espresso with good crema, as consistently as your technique allows. The steam is too wet.“
http://www.coffeegeek.com/reviews/consumer/ espresso_other_pump
-
Cached
„I had been using an inexpensive espresso maker for a few years. It was a pain when trying to make more than a couple latte's at a time when we had guests. The C1000 makes multiple espresso and coffee drinks a breeze...and the flavor of the coffee is wonderful! To date the coffee has been consistently smooth, without any bitterness.“
http://www.coffeegeek.com/reviews/consumer/capresso_c1000/ rsieben
-
Cached
„The Andreja Premium's robust HX system delivers great espresso shots and powerful steam with no intervening wait. I rarely get as good of product at commercial espresso stands/houses. The polished stainless steel construction is structurally sound and a real eye pleaser.“
http://www.coffeegeek.com/reviews/commercial/andrejapremium/ driven_by_flavor
-
Cached
„ the hot caramel macchiato is the same except you fill the cup leaving about 2" for foam then "s" in the espresso and add caramel. unfortunately i think that this drink is a disservice to coffee drinkers everywhere as it is not a true macchiato, but instead a vanilla latte topped with caramel sauce. when people come in my cafe and ask me for a caramel macchiato, i give them a true caramel macchiato and they are generally pissed. am i bitter?“
http://www.coffeegeek.com/forums/members/recipes/ 16866
-
Cached
Archived in Brugnetti




