CoffeeGeek - Espresso: Espresso Blends, Any Timor Maubesse fans out there? (#)
„We cupped the East Timor in a comparison air roast against drum roast and the air roasted showed a slight astringency in cupping. That would be a Sivetz 1/4 bag and a 25 lb batch San Franciscan.I use a bbq drum, very similiar to the San Francisan, well, maybe not.“
http://www.coffeegeek.com/forums/espresso/blends/ 106391 - Cached
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„Different strokes for different folks. My sincere desire is to develop some ways to truly control roast time and profile with the Sivetz and then get some experience under my belt with a commercial drum roaster. perhaps then I can make some valid A/B comparisons. Until then I'm thankful that I have a chance to work in the coffee business in some small way - it's very satisfying even though I still have my "day job".“
http://www.coffeeforums.com/ viewtopic.php?t=579&start=15
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„This effect is only enhanced by the French servers who can help you select a continental breakfast of croissant and steaming cup of dark roasted Spinelli coffee. Espresso drinks are available, along with an impressive assortment of fresh, delicious-looking croissants, pastries and bagels. This is definitely a neighborhood hangout but, although I live outside this tiny community, I felt very comfortable and welcomed both by the staff and the regulars. An added bonus is that the cafe turns into a bistro in the evening, serving some very tantalizing comfort food at reasonable prices.“
http://www.sallys-place.com/beverages/coffee/ sf_clubhouses.htm
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„Posted December 24, 2004 link I wish I could bring my RK to the Caribbean. I roasted 5-4# batches last week @ 29 degrees. That took about two hours.“
http://www.coffeegeek.com/forums/coffee/homeroast/ 98998
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„Exclusive Representative of Gaggia Espresso Machines for Central America. Exporters of Green and Roasted Coffee from Central America - P.O. Box 11637, San José, Costa Rica 10000 - Tel: 506 297-1335 - Fax: 506 297-2294 - Email: pstitz@sol.racsa.co.cr “
http://www.lucidcafe.com/cafebystate/ products.html
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„Sample trays: these are used to hold the roasted whole bean coffee for each sample, and second trays could be used to hold the green, unroasted coffee. You could purchase those super-cheap disposable square containers that Glad or ZipLock sell, and use them as sample trays.“
http://www.coffeegeek.com/guides/beginnercupping/ tools
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