CoffeeGeek - Coffee: General Discussion, Desperately Want Feedback from Creative Coffee Thinkers (#)
„Basically, I want to bring out a particular coffee bean which is very expensive, grind it and press it in front of them. The purhcase of the coffee is of roasted whole bean and it has a very unique story similar to that of Kopi Luwak. I want the customer to savour the different aromas that emanate during grinding, brewing/pressing as well as to appreciate the cup.“
http://www.coffeegeek.com/forums/coffee/general/ 94903 - Cached
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„So, the next best way to store coffee is to store in roasted but whole bean form. Grinding your own beans is pretty simple, and will be worth the effort. Roasted whole bean will last 1 to 2 weeks, when stored at room temperature. You should keep it in an airtight container that blocks the light.“
http://coffeetea.about.com/library/weekly/ aa112002storage.htm
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„Green, unroasted, coffee beans generally cost half the price of what you would pay for the same kind of bean roasted. If you are an avid coffee drinker, you can really save money by roasting your own. Furthermore, unlike homebrewing kits or bread machines, you don't have to make a large equipment investment.“
http://www.ineedcoffee.com/00/11/whyroast/
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„I roast and grind small quantities of green coffee, grown on my estate, at least thrice a week," says Nandan. Small quantities of coffee can also be roasted on top of a stove or in an oven at 400° F. Home roasted coffee is more aromatic than that bought at the store, and its freshness definitely compensates for any small failings in the roasting procedure.“
http://www.indiacoffee.org/newsletter/2003/august/ bazaar_buzz.html
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„If you live in the U.S., these genuine Italian beans won't necessarily be as freshly roasted as other sources,but they get the roast (and grind, if you buy ground) exactly right for espresso. Having troublemaking espresso? This is a good reference bean, and grind.“
http://www.math.columbia.edu/~bayer/coffee.html
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„How fine the bean should be grinded? (The coffee shop can help me to grind as fine as Turkish coffee but warns me it may burn the coffee.)“
http://www.coffeeforums.com/ viewtopic.php?p=6788
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