Coffee and Cafés of Amsterdam (#)
„Gary's isn't the only bagel shop in town. Bagels and Beans, located in the heart of the city just off Leidsestraat, combines the two iconic commodities of the urban cafe culture in a stylish way and presents them in a relaxed, laid-back ambience.“
http://www.germinalproductions.co.uk/cafe/ bagels.html - Cached
See Technorati for links to this site, see Alexa for related sites and search this website for ›Cafe‹.
BSCA - BSCA Certified Roasted Coffees - ASTRO CAFÉ
„From a chemical point of view, the main difference between the two types of beans is found in the percentage of caffeine: 1-1.7 in Arabica and 2-4.5 in Robusta beans.“
http://www.bsca.com.br/ certified.php?lang=en&certified_id=4
-
Cached
„It's slightly more expensive, but contains less caffeine than blends that combine arabica and robusta beans. * Roasted coffee beans start to lose some of their flavor within two weeks. Ground coffee begins to lose its flavor in minutes. Freezing is not necessary to maintain the flavor.“
http://www.juanvaldez.com/menu/preparation/ perfect.html
-
Cached
„Late last century, a new process was introduced where beans were spun in a hot air chamber heated by natural gas; this system remains the most widely used to date. The chemical make-up of the coffee bean changes during the roasting process: water dissipates in the bean and a series of chemical reactions change sugars and starches into oils, which give coffee much of its aroma and flavor. When roasted, the coffee bean doubles in size, and the caramelization of the sugar turns it from green to brown. The color and appearance of the roasted bean depends on how long it has been roasted for.“
http://www.juanvaldez.com/menu/history/ roasting.html
-
Cached
Drinking Decaffeinated Coffees
„They use several methods to decaffeinate coffee beans, but there are two preferred methods: removal of caffeine by either solvents or water. For those health-conscious consumers that shudder at the thought of chemicals being added to their coffee beans, there has been little evidence that the chemical used is harmful. This fact may not convince many of you to choose the chemically processed beans, but have you considered the flavor quality? Water-processed beans lack the flavor that is found in the chemically-processed beans.“
http://www.sallys-place.com/beverages/coffee/ decaffeinated.htm
-
Cached
Tea & Coffee 11/01 - Cafés Trottet: Half A Century of High Standards
„Because the entire production is automated, they consistently guarantee the quality of their products. Trottet is always looking to optimize production of all its coffees, whether in beans, ground or in individual pods, and in doing so applies the most demanding criteria. For instance, they use the latest vacuum packaging techniques, assuring the client of freshness and excellence. Tastings and checks are done daily in the laboratory.“
http://www.teaandcoffee.net/1101/coffee.htm
-
Cached
Archived in Cafe, Bean, Beans, Beans Cafe