Cafe Scene in Victoria, B.C. - coffeecrew.com - victoria, b.c. canada

Cafe Scene in Victoria, B.C. - coffeecrew.com - victoria, b.c. canada ()

  „Now serving Saltspring Coffee companies drip and espresso as well as a wide variety of fresh baked goods, the Finnerty is a hot-spot for great coffee and some great people watching (not to mention the most beautiful baristas in the business). The Finnerty is the CoffeeCrew's day base-camp and we can often be spotted holding court, talking coffee, and behaving in a loud and disruptive manner (which would explain the frequent presence of Campus Security at our table). Come on in, say hello and pull up a chair.“

http://www.coffeecrew.com/articles/.../ cafe-scene-in-victoria,-b.c.-3.html - Cached

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CoffeeGeek - On a Coffee Mission

  „In this installment, De Lazzer talks about drip coffee faults in cafes, and your role as a consumer in making coffee shop and cafe coffee and espresso better. Read more... “

http://www.coffeegeek.com/opinions/ aarondelazzer - Cached

CoffeeGeek - Articles: CoffeeGeek Columnist Feedback, Mediocre Coffee, It's Your Fault by Aaron De Lazzer CoffeeGeek - Articles: CoffeeGeek Columnist Feedback, Mediocre Coffee, It's Your Fault by Aaron De Lazzer

  „This installment, Aaron De Lazzer talks about drip coffee faults in cafes, and your role as a consumer in making coffee shop and cafe coffee and espresso better.“

http://www.coffeegeek.com/forums/articles/columns/ 18875 - Cached

CoffeeGeek - Bodum Antigua Grinder CoffeeGeek - Bodum Antigua Grinder

  „The Bodum Antigua grinder is a good "starter" grinder using conical burrs. It can grind from a medium espresso grind up to a coarse drip pot grind, and a passable press pot grind. There are two models - normal, and metal.“

http://www.coffeegeek.com/reviews/grinders/ bodum_antigua_grinder - Cached

Cafe Campesino ...from crop to cup a Fair Trade Cafe Campesino ...from crop to cup a Fair Trade

  „If the drip cycle takes less than four minutes, grind your coffee finer. If it takes more than six minutes, grind your coffee coarser. If you're using a French press or percolator, the coffee should be ground coarse. And to get the best flavor in an espresso, the beans should be ground very fine, almost power-like with a slight grittiness. “

http://www.cafecampesino.com/coffee/faq.html - Cached

Coffee House Stereotyping  (INeedCoffee.com) Coffee House Stereotyping (INeedCoffee.com)

  „There is a difference between buying equipment for the coffee shop and for the home, yet some places don't grasp that concept. I've seen cafes that use $12 drip coffee pots and $50 espresso machines. That may be OK for the homeless shelter, but I'll be damned if I'm going to pay money for one of those drinks. Going the Distance This method is directed at those swanky coffeehouses have lots of space.“

http://www.ineedcoffee.com/99/06/stereotype/ - Cached


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