BSCA - Brazil Specialty Coffee Association (#)
„Subsequently, to hold the Cup of Excellence Auction of the winning lots on the Internet. The competition is supported and disclosed by international consultants who are exponents of the specialty coffee market in their countries and has a strong component of training the Brazilian coffee cuppers through sessions with the international jury“
http://www.bsca.com.br/strategies.php?lang=en - Cached
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„By the end of the week the international jury had tasted hundreds of cups of coffee and confirmed 43 lots with the prestigious Cup of Excellence award. These coffees will be auctioned by internet on 9th December 2003.“
http://www.bsca.com.br/ news.php?lang=en&an_id=49&anc_id=4
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Tea & Coffee 01/04 - World News
„The BSCA used the occasion of the Cup of Excellence event to hold their second annual meeting. The BSCA was founded in 1991 by 14 specialty coffee growers who, after visiting a SCAA Convention in the USA, envisioned a similar organization in Brazil to promote the production and marketing of specialty coffees. The BSCA today is composed of 50 associates from all the principal producing states and exports have grown from one container in 1991 to over 300 thousand bags in 2002.“
http://www.teaandcoffee.net/0104/world.htm
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BSCA - Activities - Brazil Cup of ExcellenceŽ Competition and Auction - 2004 Edition
„What is the Cup of ExcellenceŽ ? The Cup of Excellence is a strict competition that selects the very best coffee produced in that country for that particular year. These winning coffees are chosen by a select group of national and international cuppers and are cupped at least five different times during the competition process. Only coffees that receive a score of 80 or above are allowed to move forward in the competition.“
http://www.bsca.com.br/ activities.php?lang=en&ac_id=15
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„The ACE (Alliance for Coffee Excellence) jointly run the Cup of Excellence competition. It's a strict competition that selects the very best coffee produced in that country for that particular year. These winning coffees are chosen by a select group of national and international cuppers and are cupped at least five different times during the competition process.“
http://www.bsca.com.br/weblinks.php?lang=en
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BSCA - Brazil Specialty Coffee Association
„Brazil Late Harvest Competition is a strict selection of the very best natural coffees produced by BSCA members. These coffees will be chosen by a select group of national and international cuppers at different times during the competition process. Only coffees that receive a score of 80 or above are allowed to move forward in the competition. The final winners will be sold to the highest bidder during a silent auction.“
http://www.bsca.com.br/index.php?lang=en
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