BBC - South East Wales Listings - Listings events (#)
„Monday night out at Heaven with the emphasis firmly on fun. Resident DJs Miss Dusty 'O' and Bodum play pop and disco chart toppers, mixed up with the trashiest '70s and '80s poptastic classics, Plus reduced drinks all night.“
http://www.bbc.co.uk/wales/southeast/listings/.../ event.shtml?eid=4057&rid=44 - Cached
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„I encourage you to push your filter-drip grind to a finer range with this mill, and see the results! The Maestro Plus features a larger grind range than all previous Solis models: 40 click stops. Click here if you want to download the PDF file of the manual for the Maestro (which includes directions to clean the burrs.) If you are stepping up to a Solis from a whirley-blade mill, you might not be aware that you can't regrind coffee in any burr mill! In other words, you can't put ground coffee in the bean hopper and grind it finer - it clogs the burrs.“
http://www.sweetmarias.com/ prod.electricmills.shtml
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„Step 7: The water in the jug will now rise into the funnel and mix with the ground coffee. Around 2 cm of water will remain in the glass jug at the bottom. (If no water remains in the jug, it must be removed from the heat immediately and then replace since there is a risk that it will crack from the heat).“
http://www.sweetmarias.com/ santosinstructions.html
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„The problem with french press is that you need to transfer it to a carafe after you have brewed it...it will stay hot if you transfer it. I use bodum...had a meloir(bodum bought the name) It was bea .“
http://www.coffeeforums.com/ search.php?search_author=topher
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„BODUM says that the Electric Santos is easy to use: (1) simply fill the lower carafe with the desired amount of cold water and place it on the power base, (2) fit the upper carafe securely into the lower carafe and place measured ground coffee in the upper carafe, (3) put on the lid, (4) push the “on” button. The water will heat the lower carafe and rise through a funnel into the upper carafe to mix with the ground coffee. This brews the coffee and creates a vacuum in the lower carafe, so when the lower carafe is empty, the hot-brewed coffee trickles back down into the lower carafe, ready to serve.“
http://www.teaandcoffee.net/0901/product.htm
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