Arabica, The Coffee Lover's Choice  (INeedCoffee.com)

Arabica, The Coffee Lover's Choice (INeedCoffee.com) ()

  „Simple industry statistics show that 80% of all commercially produced coffees are created from arabica beans alone. That sounds pretty good, but then did you know that only 10% of those beans are good enough for specialty coffees? That means that 90% of arabica beans are not considered good enough for specialty coffee. So, when you buy high quality arabica beans from a specialty coffee roaster, you are getting the best of the best beans.“

http://www.ineedcoffee.com/01/02/arabica/ - Cached

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NationalGeographic.com  (INeedCoffee.com) NationalGeographic.com (INeedCoffee.com)

  „This site contributes a wonderful map called the "bean belt". The map highlights the coffee growing regions of the world, tells how much coffee the county produces per year, and lists notable beans from the country.“

http://www.ineedcoffee.com/00/01/nationalgeographic/ - Cached

A World of Flavor  (INeedCoffee.com) A World of Flavor (INeedCoffee.com)

  „Commitment to a pound of beans sustaining me for the next two weeks required some informed decision-making. Learning a bit about major world coffee beans doesn’t hurt for the regular Coffee of the Day customer either – we might as well know what we’re about to sip, right?“

http://www.ineedcoffee.com/03/worldflavors/ - Cached

Fair Trade Coffee Klatching  (INeedCoffee.com) Fair Trade Coffee Klatching (INeedCoffee.com)

  „100 coffee beans are needed to make one cup of coffee, according to Conservation International, and they should know. The harvest of one tree will yield 40 cups of coffee.“

http://www.ineedcoffee.com/01/08/klatching/ - Cached

Cupping: The Elements of Quality Coffee  (INeedCoffee.com) Cupping: The Elements of Quality Coffee (INeedCoffee.com)

  „I am confident that dry-processed coffees can have a greater degree of body. To prove this, I might expand a cupping experiment to include dry-processed Mexican beans from another region as well as newer crop samplings of Capulin; then pit those coffee beans against washed coffees from other regions. Age Matters And what of the age issue? Again, from this experiment alone I can not declare "old" coffee as bad coffee.“

http://www.ineedcoffee.com/99/07/cupping/ print.asp - Cached

Lura Lee  (INeedCoffee.com) Lura Lee (INeedCoffee.com)

  „A Coffee Lover's Guide to Tea   “

http://www.ineedcoffee.com/by/lura_lee/?s=6 - Cached


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