Arabica (#)
„Definition: A variety of coffee used to produce quality and gourmet coffees. Arabica beans are very aromatic and highly flavourful.“
http://coffeetea.about.com/library/glossary/ bldef_arabica.htm - Cached
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„Even after all that time, they will still produce a flavourful and aromatic cup. The problem with green beans is that there is a lot more work involved to turn them into a cup of coffee. You'll have to roast them and then grind them. This may be undesirable for an average coffee drinker.“
http://coffeetea.about.com/library/weekly/ aa112002storage.htm
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„illy carefully roasts its coffee to the optimum level to bring out all the flavors inherent in the bean. illycaffè purchases only Arabica beans for its blend and sorts the beans using electronic instruments which evaluate the color and automatically reject beans that are either too green or overripe. About 50 coffee beans are needed to produce one cup of espresso, and only one bad bean can ruin its flavor. In order to better balance the aroma, illycaffè prepares the blend from nine different lots of Arabica before roasting and uses an air cooling system versus the more common water cooling system.“
http://www.illyusa.com/pr/ espresso_myths_exposed.htm
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„The other bean that makes up the small difference (about 8%) in this country's coffee consumption is called Coffea Arabica. It is the variety sold as whole beans in all specialty coffee stores and is the bean of choice for coffee connoisseurs as well as beginning coffee lovers.“
http://www.sallys-place.com/beverages/coffee/ supermarket.htm
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„no thats not coffee.. it might be a very good coffee bean Arabica.. but they dont know how to brew it.“
http://www.coffeeforums.com/ viewtopic.php?p=5806
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„Cafe´ de Colombia - COFFEE BEANS Good coffee comes down to good beans. There are two basic bean types: Robusta and Arabica:“
http://www.juanvaldez.com/menu/history/ beans.html
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Archived in Gourmet Coffees, Arabica, Arabica Beans, Coffees





