Amazon.com: Kitchen & Housewares: Mr. Beer Variety Pack Home Brew Mix, Set of 3 (#)
„Ingredient6s for 3 Batches of Beer (20 12 Ounce Servings per batch: Whispering Wheat, Vienna Lager, Canadian Draft“
http://www.amazon.com/exec/obidos/tg/detail/-/ b00005o68m?v=glance - Cached
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„If you've only been drinking Toddy coffee you're limiting yourself. Each brewing process creates a different result, just as each coffee has its own unique characteristics. I suspect that your dinner guests rave about it because they've not had properly prepared and served coffee, so they don't know any better. Toddy coffee does produce a consistent, easy to consume product.“
http://www.coffeeforums.com/viewtopic.php?t=573
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„Airpot Brewers: For a self-serve location, I like to brew hot tea into airpots using an airpot brewer. This type of equipment is ideal for the operator who has minimal staff and wants to brew a variety of teas in large volume for customers to serve themselves. I usually recommend that the operator serve a full variety of individual teas, but feature two to four unique teas that customers can serve themselves.“
http://www.teaandcoffee.net/1004/retail.htm
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„Pour it into a warmed mug or coffee cup so that it will maintain its temperature as long as possible. Brewed coffee begins to lose its optimal taste moments after brewing so only brew as much coffee as will be consumed immediately. If it will be a few minutes before it will be served, the temperature should be maintained at 180 - 185 degrees Fahrenheit. It should never be left on an electric burner for longer than 15 minutes because it will begin to develop a burned taste.“
http://www.ncausa.org/public/pages/ index.cfm?pageid=71
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„max the brew temp, stick to the cleaning schedule, teach everyone how to use and clean it, and it can be a major benefit at work. i tried getting one at my work, but they're so cheap they were offended i didn't like the heinous boyds-repackaged folgers 'gourmet' coffee everyone seems to chug as if it's good. i think supers are a lot more appropriate in a work enviroment, being more self-contained and if the beans are fresh, the coffee should be better. the saeco was good enough that i've wished MANY times for one on the super busy/cranky baby/got-up-late days.“
http://www.coffeegeek.com/forums/espresso/machines/ 25057
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„"It's the most responsible way to brew coffee because we're supporting farmers all over," said Orth. "Berkeley can set the standard."“
http://www.globalexchange.org/campaigns/fairtrade/coffee/ 379.html
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