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Amazon.com: Books: Barolo to Valpolicella: The Wines of Northern Italy

Amazon.com: Books: Barolo to Valpolicella: The Wines of Northern Italy ()

  „Wine is, and has been since time immemorial, the lifeblood of Italy-and in the late twentieth century, it has also become hugely popular around the world. Such is their variety today that Italian wines, ranging from a classic Piemonte red like Barbaresco to the Veneto's elegant white Soave Classico, have come to be considered both fine wines to be savored and affordable wines that can be drunk every day. In Barolo to Valpolicella, Nicolas Belfrage explores the mysteries of Northern Italian viniculture, focusing on dozens of wines ranging from the normale to the highest-quality single-vineyard masterpieces. Using many local and international grape varieties as signposts, he guides the reader through such magical areas as Valpolicella, South Tyrol, and Trentino as well as the hills of Bologna and the Po Valley plain, where Lambrusco wines really did once hang from trees.“

http://www.amazon.com/exec/obidos/asin/0571178529/ - Cached

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Amazon.com: Gourmet Food: Montasio - 1 Pound Amazon.com: Gourmet Food: Montasio - 1 Pound

  Montasio is a pasture-terraced mountain located to the northeast of Venice in the Friuli-Venezia region of Italy. The cheese Montasio was originally made by the monks who occupied the monastery that owned those pastures in the thirteenth century. Today, the cheese is a DOC cheese, which means its properties and production are protected by law. Montasio can now be made legally in all of Friuli- Venezia Giulia and parts of Veneto.“

http://www.amazon.com/exec/obidos/tg/detail/-/ b0000d9n3z?v=glance - Cached

Amazon.com: Books: Espresso Coffee: The Chemistry of Quality Amazon.com: Books: Espresso Coffee: The Chemistry of Quality

  „"I feel as though I have known and worked with the Illy family for years, having used their coffee and their machines in my restaurant. I also had the opportunity to visit the factory in Italy and to see the care take over quality in the whole process os transforming coffee into expresso. Their knowledge not only of espresso, but also of all culinary and gastronomic arts, is an excellant indication of the quality of this book.“

http://www.amazon.com/exec/obidos/asin/012370670x/ - Cached

Amazon.com: Books: Suzy Gershman's Born to Shop Italy (Born to Shop) Amazon.com: Books: Suzy Gershman's Born to Shop Italy (Born to Shop)

  „First Sentence:Italy has more style per square mile than you can shake a formaggio at, especially in the northern regions. Read the first page “

http://www.amazon.com/exec/obidos/tg/detail/-/ 0764564471?v=glance - Cached

Amazon.com: Books: The Dancing Wu Li Masters : An Overview of the New Physics Amazon.com: Books: The Dancing Wu Li Masters : An Overview of the New Physics

  „by FRITJOF CAPRA

http://www.amazon.com/exec/obidos/tg/detail/-/ 055326382x?v=glance - Cached


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